ProFaba_SusCrop Profile Banner
PROFABA Profile
PROFABA

@ProFaba_SusCrop

Followers
306
Following
1K
Media
82
Statuses
523

PROFABA is a SusCrop- ERA-NET funded research project aiming to improve faba bean (Vicia faba) as a European protein crop.

Joined August 2019
Don't wanna be here? Send us removal request.
@BELIS_EU
BELIS Project
6 months
๐Ÿคฉ๐ŸŒฑ#FascinationofPlantsDay | Faba bean Faba beans are a one of the highest-protein foods, after soybeans. ๐Ÿ‘‰ @BELIS_EU aims to enhance the crop's resistance, optimize seed quality and explore new breeding methodologies. โ„น๏ธ https://t.co/J7Jcsffgbl
0
2
6
@BELIS_EU
BELIS Project
7 months
๐Ÿคฉ๐ŸŒฑ #FascinationofPlantsDay | Lentil Lentils are protein-rich staples, vital to sustainable diets. ๐Ÿ‘‰ #LegumeGeneration improves local & high-yielding types for EU markets ๐Ÿ‘‰ @BELIS_EU explores lentil diversity for Europe's varied growing conditions โ„น๏ธ https://t.co/qWcnuIrInc
0
4
5
@theGRDC
GRDC
7 months
The latest insights on #lentils are in the new #GroundCoverOnline supplement ๐ŸŒฑ Learn how @KaurSukhjiwan (@VicGovAg) is researching temp tolerance traits using heat chambers at #HorshamSmartFarm and #AgriBio in SA #PlantBreeding ๐Ÿ“– Read more https://t.co/HLnhY8tcDZ
0
6
26
@PeerCommunityIn
Peer Community In
8 months
๐Ÿค“ Ever heard of PCI-friendly journals? These journals either โœ… directly accept preprints or registered reports recommended by PCI, or โœ‰๏ธ provide an answer (accept, reject, review) within 5-10 days. For more details and the list of these ๐Ÿ’ฏ journals ๐Ÿ‘‰ https://t.co/DQeCPmyP7m
0
1
6
@BELIS_EU
BELIS Project
10 months
Today is 10 February 2025, ๐–๐จ๐ซ๐ฅ๐ ๐๐ฎ๐ฅ๐ฌ๐ž๐ฌ ๐ƒ๐š๐ฒ! Visit our web https://t.co/whse1yLHAx and discover how @HorizonEU @BELIS_EU Project contributes to farming #sustainability through legume #breeding and #innovation ๐Ÿซ›๐ŸŒฑ๐Ÿ‡ช๐Ÿ‡บ #WorldPulsesDay
0
5
13
@NatureComms
Nature Communications
1 year
Optimising plant-rhizobium interactions can enhance nitrogen fixation. Mendoza-Suรกrez et al. identified faba bean symbionts that show growth promoting characteristics. @marcemendoza @stiguandersen @MolBiolAU https://t.co/bzMRoKOXPC
Tweet card summary image
nature.com
Nature Communications - Optimising plant-rhizobium interactions can enhance nitrogen fixation, improving sustainability in agriculture. This study identified four groups of faba bean symbionts that...
1
7
18
@stiguandersen
stiguandersen
1 year
Excited to share our latest work on faba bean-rhizobium interactions https://t.co/e52LrriMNg headed by @marcemendoza at @MolBiolAU . A joint @ProFaba_SusCrop and @N2CROP_AU effort highlighting rhizobium diversity and its impact on plant growth.
0
6
21
@ProFaba_SusCrop
PROFABA
1 year
The Taxonomic Status of Genera within the Fabeae (Vicieae), with a Special Focus on Pisum https://t.co/52CoFzPaP7
0
0
2
@ProFaba_SusCrop
PROFABA
1 year
@ProFaba_SusCrop research just published in @PPLplantarum by @viikki_plants @MolBiolAU colleagues: Phenotyping revealed tolerance traits and genotypes for acidity and aluminum toxicity in European Vicia faba L https://t.co/TKF4o6yxr9
0
3
10
@BELIS_EU
BELIS Project
1 year
Faba bean: Use of NIRs for quality traits and validation of markers linked to drought, yield and broomrape resistance, by @IfapaJunta More info ๐Ÿ‘‡ https://t.co/il0KT9eyEU Breeding European Legumes for Increased Sustainability ๐Ÿ‡ช๐Ÿ‡บ@HorizonEU #breeding #innovation #sustainability
0
1
7
@NewPhyt
New Phytologist
2 years
afila, the origin and nature of a major innovation in the history of pea breeding Tayeh et al. ๐Ÿ“– https://t.co/NWDBLs49kj
1
10
45
@ProFaba_SusCrop
PROFABA
2 years
Now published in @NewPhyt by @UMRAgroecologie , @JohnInnesCentre and @IPS2ParisSaclay colleagues: afila, the origin and nature of a major innovation in the history of pea breeding https://t.co/CKA38jvxtQ
0
1
4
@IntlLegmSociety
International Legume Society
2 years
New free webinar tomorrow on "Nutraceutical properties of lupin (Lupinus angustifolius) seed proteins" with Jose Carlos Jimenez (CSIC, Spain): https://t.co/4Js6QltbeF #legumes #ils #nutraceutical #breeding #lupin @CNB_CSIC @CREARicerca
0
2
14
@IntlLegmSociety
International Legume Society
2 years
New free webinar tomorrow on "Breeding forage and grain legumes for intercropping" with Paolo Annicchiarico (CREA, Italy): https://t.co/4Js6QlsDp7 #legumes #ils #intercropping #breeding
0
6
18
@BELIS_EU
BELIS Project
2 years
Check out the interview with our Project Coordinator Bernadette Julier from @INRAE_France Find out more about @BELIS_EU benefits for enhancing European autonomy for protein, contribute to crop diversification and reduce energy consumption @HorizonEU ๐Ÿ‡ช๐Ÿ‡บ ๐Ÿ‘‡ https://t.co/sh0IDWMQmp
0
5
7
@IntlLegmSociety
International Legume Society
2 years
New free webinar on Functional Phenotyping with professor Pei Xu available on our YT channel and website https://t.co/qIcNsTb3L0 #ILS #legumes #physiology #water #drought #agriculture
0
3
9
@IntlLegmSociety
International Legume Society
2 years
New free webinar tomorrow on "Functional phenotyping offers deeper insights into physiology of legume crops" with Pei Xu (China Jiliang University): https://t.co/4Js6QlsDp7 #legumes #ils #phenotyping #phenomics
0
6
9
@IntlLegmSociety
International Legume Society
2 years
โš ๏ธPhishing alert!โš ๏ธ In these days you may be receiving fake email from our president Tom Warkentin asking for money. It's a scam. The ILS will never ask you anything (except your unconditional love for legumes) #phishing #ILS
0
3
6
@IntlLegmSociety
International Legume Society
2 years
New free webinar available! "Pulse processing and starch utilization" with Yongfeng Ai https://t.co/ASnPPSUGvf all the webinars: https://t.co/GRhuQr63nG #ILS #legumes #starch #pea #proteins #agriculture
0
3
11