Anne O Leary
@AnneOL18
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Culinary Arts Lecturer in GMIT. Interests include NPD, Seafood Cookery, sustainability of food supply, Mentoring of students for competitions.
Galway, Ireland
Joined March 2018
BA Culinary & Gastronomic Science Yr 3 students enjoying #afternoontea @ashfordcastle @ATU_GalwayCity @ATU_GalwayHotel
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BA Culinary and Gastro Science Yr 3 students had a super day visiting some of the finest producers in Galway Thank you Grainne, Heather and Nigel for all your time today. You are all inspiring @ATU_GalwayHotel @gra_chocolates @CafeBuilin @GranGrans1 @sineadlomas
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Congratulations to all the amazing young chefs who participated in @Knorr young chef competition top class dishes presented by @ATU_GalwayHotel student jaden and congratulations to Hannah conroy @TourismHospDept
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All done and dusted looking forward to the gala dinner and results of the 25th Knorr Young Chef of the Year 2023. Very proud of Jaden, Culinary student @ATU_GalwayHotel
@ReidmaryMary @EamonnHoult @jcdal @CaitNoone @UlrichHoeche
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Wishing Jaden Mascarenhas the very best of luck from all @ATU_GalwayHotel as he competes in the 25th Knorr Young Chef of the year @DkIT_ie @ReidmaryMary @EamonnHoult @UlrichHoeche @jcdal
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Congratulations Dr. Susanne O’Reilly @ATU_GalwayHotel . So proud of you !
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Silver medal for Anna Feeney @GMITHotel for her innovative dessert this afternoon @IFEX_NI Super result.
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Anna Feeney competing in restaurant innovation dessert of the year heat 2 for @GMITHotel at @IFEX_NI 20 minutes to go.
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10 minutes left in senior fish heat 2 @IFEX_NI Lisa Treacy flying the flag for @GMITHotel @jcdal @UlrichHoeche @sdavoren1 @MRuffley
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Lisa Treacy 2nd Year Culinary & Gastronomic Science, @GMITHotel competing in senior fish heat 2 @IFEX_NI
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Shane OConnor receiving his Certificate of Merit @IFEX_NI @GMITHotel @GMITOfficial @ReidmaryMary @AnneOL18 @jcdal
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@Sheila09999725 super proud of Shannon winner and best in class in junior duck. For GMIT @GMITHotel
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Congratulations Shannon Caulfield winner and best in class in junior Duck with a silver medal. We are so proud @GMITHotel @MRuffley @jcdal @IFEX_NI
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Shannon Caulfield 2nd Year student on BA Culinary Gastronomic Science flying the flag for @GMITHotel in junior duck @IFEX_NI. Best of luck from all at GIHS.
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