The Sioux Chef
@the_sioux_chef
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Following
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Revitalizing Native American Cuisine / Re-Identifying North American Cuisine #thesiouxchef donate to our mission @indi_food_lab, @natifs_org
minneapolis mn
Joined April 2014
Celebrating National Native American Heritage Month with Chef Sean Sherman - ABC News - https://t.co/X0GwMHWDxI via @ABC
abcnews.go.com
Minnesota chef Sean Sherman shows us how to make white tepary bean and cedar turkey cassoulet from his new cookbook, “The Sioux Chef’s Indigenous Kitchen.”
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Super excited to bring @tomcolicchio, @the_sioux_chef, @jorilewis, and @debhartha to town in partnership with @SwitchyardTulsa for this can’t-miss FOOD FEST 11/30. Tix on sale now. Includes tasty treats. https://t.co/r1GTZ7HoXC
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Don't forget to get your tickets for the 9th annual Julia Child Award Gala, honoring 2023 recipient Sean Sherman! October 24 in Minneapolis, see you there? @the_sioux_chef
https://t.co/ysoTzkGq98
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Award-winning chef and author Sean Sherman, aka @the_sioux_chef, visited UVA recently for a cooking demonstration and panel discussion hosted by the @uvademocracy. https://t.co/0HwscJaQs2
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For @CNTraveler, I wrote about Native Americans' complicated relationship with fry bread, which is at once a food of survival, celebration, and oppression. Thanks to @Chef_Sean of @the_sioux_chef and Kevin Noble Maillard for your insights! https://t.co/hPqwsMDkCx
cntraveler.com
Indigenous chefs and authors discuss the beloved and thorny legacy of the food.
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"When I spoke to Denise [Lajimodiere, consultant] about the violence, she said to me: It’s way worse than anything you could possibly put onscreen." https://t.co/dVL7pwePOL
hollywoodreporter.com
Speaking to The Hollywood Reporter, the helmer discusses the final season episode "Deer Lady," its 'Suspiria' influences, why her editor struggled with the cut, and creating a safe space for her...
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Chef Sean Sherman on the Rebirth of Native American Cuisine https://t.co/kXIsEZFd8N
@Chef_Sean @the_sioux_chef @owamni #NativeAmericans #Food
fivewiththeral.com
Chapters:
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I served on the selection committee and had to keep silent abt this but it’s now public info — @JuliaChildJCF is honoring @the_sioux_chef with the 2023 award. 🎉 More about Sean … https://t.co/Mum33v4hqt
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"Through food we’re able to understand and reclaim so many deep meaningful stories. It’s a direct connection to our ancestors." -- @Chef_Sean Sean Sherman will be joining us at the Beyond Delicious food conference, Aug. 25-27. @the_sioux_chef @natifs_org
https://t.co/OQhNJpQaIi
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Navajo chef and author Freddie Bitsoie (@Chef_fjbits) is joining Sean Sherman (@the_sioux_chef) at @indi_food_lan as its chef-in-residence. 👨🍳 https://t.co/cd7j59tFSe
nativenewsonline.net
Navajo chef and author Freddie Bitsoie has been named the inaugural chef-in-residence at the Indigenous Food Lab by North American Traditional Indigenous Food Systems in Minneapolis.
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If you missed our Q&A with @the_sioux_chef, Chef Sean Sherman or our @RezDogsFX coverage this past week, check out ICYMY & More this week. We found a special Rez Dogs-related video too! 🔗 https://t.co/oKMT83Gcx0
#ICYMIAndMore #AttentionIndiginerds #RexDogsFX #NativeCreatives
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Today is the grand opening of @indi_food_lab at @MidtownGlobal! It’s a kitchen/retail space by @natifs_org, a non-profit founded by @the_sioux_chef. Read my story about it for @EaterTwinCities! Thanks to @jasoncomix & @the_sioux_chef for making time to talk with me!
The new space features a hot bar, tea bar, and market stocked with Indigenous foods and products
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Huge congrats to @Chef_Sean, @the_sioux_chef on being the 2023 @JuliaChildJCF Award recipient! https://t.co/2uXL6KAgrp
nytimes.com
An Ebony Magazine test kitchen has been donated to the Smithsonian, New York Shuk gets into the BBQ sauce game and more food news.
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We are so grateful that Sean Sherman (@the_sioux_chef) took time to greet our visiting @IndigiData Indigenous #science #students to discuss #Indigenous food #sovereignty & respecting our traditional foods and foodways. And the food at @indi_food_lab is always amazing! Ahéhée'!
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Mi’kmaw friends band together to form seafood company:
aptnnews.ca
Three lifelong friends have established the Five Tribes Seaford company and are establishing a trade route to the American market.
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In this first episode of LANDBACK FOR THE PEOPLE Podcast, Nick Tilsen President and CEO of NDN Collective sits at the table with Matriarch Madonna Thunder Hawk (Oohenumpa Lakota). Watch full episode here https://t.co/dkYefRrQMi
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'Sean Sherman [@the_sioux_chef] — an award-winning chef, restaurateur and advocate for Indigenous foodways — has been named to the 2023 TIME 100, the magazine’s annual list of the 100 most influential people in the world.' Congratulations!
ictnews.org
Indigenous food activist and award-winning chef promotes Native food culture
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CIRI congratulates @the_sioux_chef Sean Sherman (Oglala Lakota Sioux) for being named to the 2023 @TIME 100! 🎧To listen to an interview with Chef Sherman, which details his efforts to revitalize Native cuisine, visit @KNBA: https://t.co/I2VIppd9ej
#TIME100 #indigenousfoods
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