Sophie Orbaum
@sophieorbaum
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Communications Director, Harts Group. 🍎
London/
Joined February 2010
Hell yeah @TheDropWineBar is launching a new bap menu including braised short rib and mustard and confit pork with crackling and apple sauce 🤤🤤 sounds the business @sophieorbaum
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On Friday, March 3, Harts Group will celebrate its 20th anniversary. Diners at @QuoVadisSoho, any Barrafina, El Pastor or Parrillan on that day will be offered a complimentary glass of Hart Bros Albarino, Tinto, Manzanilla or a soft drink
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Coal down the chimneys of all the people who fail to download WeTransfers on time 😘
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A mini version of one of my London drawings for an event at Quo Vadis.
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Harts Group will open Bar Daskal, a new Spanish wine bar from the team behind Barrafina and Parrillan, at 10 Park Street, Borough Yards, on 15th June. https://t.co/AxnxkQt4PO
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Harts Group will open a second Parrillan restaurant at the new Borough Yards development, in London Bridge, on May 5. Parrillan celebrates Spanish cooking over fire, with a menu by Barrafina Chef Director Angel Zapata Martin. https://t.co/tTjpeIIvZa
@ParrillanLondon
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SUNDAY this one has sneakily crept up on me - we are reopening sunday lunch at BH by enormous popular demand that means this sunday I'll be roasting some absolutely stunning sirloin of belted galloway, with glazed carrots and yorkshire pudding
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Martyr that I am, instead of being paid for this piece I’m going to give away free @The_Fence_Mag subscriptions to five of the people who RT this in the next 24 hours, other criteria entirely at my discretion
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I'm looking to talk to young(ish) people who have recently moved to the suburbs. Is this you, or anyone you know? Extremely grateful for help and shares!
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below My brother Frank and I have spent the last couple of months quietly building a bar under Cambridge Circus. It is beautiful - a really unusual space with both a deep resonant history and profound sense of possibility. Walk ins only, with a short list of mixed drinks...
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Here’s why some restaurateurs see the coronavirus pandemic as an opportunity 👇 https://t.co/npwauChwPc
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@AldiUK @marksandspencer @macmillancancer @TeenageCancer Two supermarkets, both alike in dignity, In fair @Morrisons car park where we lay our scene, From ancient grudge break to new mutiny, Where civil blood makes civil hands unclean. For never was a story of more woe than this of Cuthbert and his caterpillar portfolio.
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Harts Group will launch El Pastor Soho at the former HIX site, on Brewer St, in June. There will be a new focus on seasonal seafood tostadas. In the basement, there will be a musical program with a range of genres, encompassing Latin American and electronica. @Tacos_El_Pastor
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Uk Government : Stop the UK from allowing EU banned bee-killing pesticide to be reintroduced - Sign the Petition! https://t.co/nnbyw1mmbB via @UKChange 🐝
change.org
Stop the UK from allowing EU banned bee-killing pesticide to be reintroduced
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FACTS ABOUT HOSPITALITY ‘SUPPORT’ FURLOUGH Wonderful initiative for hospitality staff BUT employers have to pay employers NI & pension contributions. If your business has been ordered to close you have no revenue so this is a cost to your business not a benefit. 👇👇👇👇👇
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VERY excited about this 🎣
On Thursday 8th October, Barrafina Drury Lane will re-open for the near future as Barrafina Mariscos, serving a blackboard menu of fish and seafood specials. The restaurant will showcase the best of Spanish and British waters cooked in classic Spanish methods. @BarrafinaDRln
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I've been working on Top 100 Auction that's bringing chefs and restaurants across the UK together to raise vital funds for @HospAction. You can visit the auction here https://t.co/0obfOkdcEu Any RTs to help spread the word will be very welcome
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🌊 ⛰ 🚣♀️ 🏠
We've sailed the treacherous waters, squeezed between Scylla and Charybdis and are now emerging from the sea like your choice of James Bond or Ursula Andress; dripping, shaken but not stirred (unlike our Martinis). @QuoVadisSoho Restaurant and Club will reopen on Thursday, July 9
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