🔔 #FridayRaiseRoundup on Vevolution This week, inspiring food and packaging innovators are raising on the platform: 🥣 @chicpfood is tackling food waste by turning surplus ingredients into bold, plant-based dips that are good for people and the planet.

📣 Alt Protein Founders: This One’s for You 📋 Our partners at @ProvegIncubator have opened applications for their Fast-track to Impact Programme — a 3-month, equity-free, fully online programme designed to help early-stage alternative protein startups navigate today’s market.

🌱🥩 @Nova_Meat is rethinking how plant-based meat is made by unlocking fibrous, whole-cut textures without the cost and constraints that have held the category back.

📈 Drawing on tissue engineering, @Nova_Meat and @GiuseppeScionti have developed an approach that gives manufacturers more flexibility, faster scale-up, and a clearer path to sustainable protein at industrial scale.

👀 Featuring what’s next in food and nutrition 🧪 NOIET Developing fermented, clean-label ingredients to replace synthetic food additives.

🎊 A new year often brings sharper focus, not just new goals. We are starting it by welcoming ambitious teams who are building practical solutions for food, agriculture and the planet. These companies have recently joined #Vevolution:

From waste reduction to plant-based dining and sustainable packaging, these founders are building a more resilient food system. If you’re raising in #food, #climate, #bio-based materials, or #sustainability, join them on Vevolution 👉🏽

Follow us @club_kab to learn more about young entrepreneurs. #GDI #SDGs #Youth2030 #WYDF #APGYD NO.11 Clear Plate [Beijing Vevolution Technology Co., Ltd] The program is an app designed to encourage individuals to save food and embrace a low-carbon lifestyle. App users take

Read the full article here 👇🏼 https://t.co/dTXVxk24gd

📍𝐅𝐫𝐢𝐝𝐚𝐲 𝐑𝐚𝐢𝐬𝐞 𝐑𝐨𝐮𝐧𝐝𝐮𝐩 𝐨𝐧 𝐕𝐞𝐯𝐨𝐥𝐮𝐭𝐢𝐨𝐧 Great to see mission-driven founders raising this week across food, fermentation, and sustainable living ⬇️ @HappyCow

🥔 PeelPack is upcycling potato peels into compostable packaging, replacing fossil plastics with circular bio-materials. 🍕 Vegan Pizza Bar is making plant-based food accessible and delicious, serving tens of thousands across the Netherlands.

🌍 Growing the Vevolution community with thoughtful, mission-driven investors. We’re excited to welcome @SophieLamparter and Marco Schneider from VitaminºC, an early-stage venture fund backing founders building climate and human resilience.

📖 Read our full breakdown on the Vevolution blog: https://t.co/FnhUQy9xgW #AlternativeProteins #StartupSupport #Fasttracktoimpact #ProVegIncubator #Bioeconomy #Vevolution

🚀 𝐓𝐡𝐞 𝐛𝐢𝐨𝐞𝐜𝐨𝐧𝐨𝐦𝐲 𝐢𝐬 𝐠𝐫𝐨𝐰𝐢𝐧𝐠 𝐨𝐧 𝐕𝐞𝐯𝐨𝐥𝐮𝐭𝐢𝐨𝐧 Innovative startups and organisations are joining the platform to help shape a more sustainable future:

📢 Applications for the @bigideaventures Global Accelerator Program opened last week, and we wanted to share this opportunity with founders in the Vevolution community.

京都醸造のAQ Vevolution11周年記念ビール、その名も革命同志！うまいよ〜〜心底こころとからだに染み渡るよ〜〜ありがとうございます。。😭😭😭

Based on a true story /u/vevolution #dankmemes #memes

🧬 Abydos Bioscience is crafting next-generation oils and fats using bacteria, unlocking cleaner and more resilient food systems. ⚙️ Chainreactor is accelerating bio-manufacturing with intelligent, accessible bioreactor systems built for scale.

👉🏽 If you are building the future of food, nutrition or sustainable innovation, Vevolution is where founders can raise and collaborate with the ecosystem: