Dining Devon
@diningdevon
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Blog of hotel, dining out, food & drink reviews, foodie news. Chris, @lauren_heath_pa & @sue_stoneman PR friendly bloggers [email protected] 📧
Exeter, Devon, UK
Joined March 2011
It’s a weekend of great events… Today it’s the brilliant Brillsville Market in #StThomas 9am-1pm and the #Exeter Regatta at #ExeterQuay 10am-6pm. Then tomorrow it’s the #ForeSt Flea 12pm-4pm! Time to get out to #ShopLocal & #EatLocal, enjoy the ☀️ and support #ExeterIndies 👏🏻
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Not long to go! The Celebration of Speed is back next week 🙌
🗓️The Celebration of Speed returns to @Lympstone_Manor on Wednesday, July 9, 12pm–12 midnight. Enjoy a showcase of supercars, motorbikes, and racing, plus talks from Ant Anstead, Jennie Gow, Calum Nicholas and Johnny Herbert. 🏎️🗣️ As evening falls, Party in the Paddock
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We’ve freshened up our logo ❤️ out with the pea, in with the Devon flag, which frankly should’ve been there all along. I (Chris) had some lofty idea about symbolism or something when designing it. I was young and graphically naive, what can I say!
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New Opening: Farm-to-fork restaurant ROAM set to launch at Sandridge Barton this July. #news #newopening #devon @eightyfourpr
https://t.co/gqoPmYZFu5
diningdevon.com
On July 9th, Sandridge Barton, the award-winning winery located in the heart of the Dart Valley, willopen the doors to its new restaurant, ROAM. Situated in the former Circa site, ROAM is the lates…
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Our latest blog is live! The recent post was well received, but we're sharing even more delectable details from our fishtastic outing to Myca’s Seafood & Grill in Sidmouth. #seafood #fish #shellfish #sidmouth #independentbusiness #eatlocal #localproduce
https://t.co/9LmAAuCMLz
diningdevon.com
A recent celebration dinner had to be at family-owned Myca’s Seafood and Grill, for their sensational seafood and shellfish. We’ve not heard or read a bad word about this place, a reputation …
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Venison hache burger on toasted ciabatta with rocket, and a mustard caper sauce .. Kind of a fancy nordic burger 😋🔥 @bbqlodges @UkbbqSchool
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We visited the 'Best Cafe in Barnstaple' for a spot of lunch. @boutportcafe is super dog friendly and recently received the award, and I can see why! #invited Blog post soon 😎
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Episode 4 is out today - and we're delighted to welcome special guest @MitchTonks to the pod. He takes us through his amazing career and reveals the good, bad & sometimes ugly sides of running a restaurant, plus he explains his lifelong passion for cooking & selling seafood.
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Want to elevate ramen noodles? Cook a delicious curry? @IndiaInaJar has got you covered. Bought this a few weeks ago from the Exeter Christmas market. A little goes a long way.
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Our @chrs_ managed to shuffle around the @ExeterCathedral #christmasmarket and visited @KennifordFarm and stuffed his face with 'The Works' bap 😍 😍
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Our latest blog post featuring the Blue Ball Inn Restaurant and Pub, Sandygate, Exeter. [AD Invited] #eatingout #exeter @Devon_Hour @Our_Exeter @DevonFoodHour @FoodDrinkDevon
https://t.co/B2vfTQVn2x
diningdevon.com
The Blue Ball has had a refurb on the menu and interior, and offers a fab setting with a well thought out menu for all.
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Big news for #exmouth! New owners of former Mickey's site announced.
diningdevon.com
The team behind Swim (Lyme Regis), Rise Café Bar (West Bay), and Rise Market & Bakery (Bridport) are thrilled to announce the grand opening of their latest venture, Heydays, located at Unit 1 S…
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Entries close tomorrow at 23:59pm!
WIN! 🎉📢🍽 with us, @theseafoodfeast and @PierPointTqy 👉 Check out our Facebook and Instagram to find out more and enter.
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WIN! 🎉📢🍽 with us, @theseafoodfeast and @PierPointTqy 👉 Check out our Facebook and Instagram to find out more and enter.
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This week marks the start of British Food Fortnight, a celebration of all things home-grown, fished and farmed 🚜🎣 Our new limited edition Hot Honey Ice Cream is the perfect example - made in Devon with local milk, our Greendale Honey and South Devon Chilli Farm's chillies ✨
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Book now for our Vegan Indian Supper Club on Saturday 21 September - £28 for 4 courses BYOB. All pop up meals will help support our community projects. https://t.co/onigoeObjz
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✨🎃 It's nearly that time again 🎃✨ We can't wait to show you what we have planned for this year! 🍂 In the meantime.. don't forget to enter our Scarecrow Trail to be a part of our Autumn fun!
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Exciting news, our first vegan pop-up meal is coming soon on Sat, 21 September. 4 course Indian vegan supper clun from Soru UK £28 BYOB. Let us know if you want come!
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Our latest blog post featuring a preview of events during the upcoming @theseafoodfeast. [AD Invited] @EnglishRiviera @visitsouthdevon @Devon_Hour @DevonFoodHour
diningdevon.com
With over 500 miles of coastline in Devon, we’re extremely blessed to have access to incredibly fresh seafood and fish from our bountiful waters. Pair that with passionate, local businesses a…
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