So excited, to announce that Looking Into Wine - my on podcast is now out on iTunes. Each guest bring a wealth of knowledge with their amazing background. From Book Authors though Winemakers and industry specialists. https://t.co/wq9Gmkczl3

Warren Buffett's last letter to Berkshire shareholders. https://t.co/J7XNXqRNeW

The Thursday Pour 🍷 We don’t do hype. We do perfect provenance, rarity, and the quiet rush of being first. New listings drop every Thursday 9 AM ET / 2 PM UK / 9 PM HK. Scroll slowly. Act fast. Exceptional bottles below.👇

South Western Railway has strong copy going on. #ad

It is with profound sadness that the world has learned of the passing of His Holiness Pope Francis.

My latest state of the #European #spirits #industry report is just out. This year, tariffs have inevitably taked centre stage. But there’s no need to panic, there are still plenty of reasons to stay optimistic. #distillery #drinksindustry @Distilling https://t.co/zQvRAtRW6G

Sorì Eroici is a new label that you’ll find on some Piemonte wines, indicating that the grapes hail from ‘heroic crus’. Sorì has been used by some producers like Gaia in the past to reflect the quality of vineyards but now it’s being officially recognsied. https://t.co/5yD94c3r3C

Question for US #winecollectors would you buy and store wines in Europe while this 200% #tariff #maga is in place? And shipping your wines later? #wine #trumptariff #news

📣 New Podcast! "JURA wine, turbulent last DECADE explored with expert Wink Lorch (2)" on @Spreaker #author #burgundywine #chardonnay #climatechange #education #jurawine #savagnin #wine #winebook #winepodcast #wineprices

Absolutely loving this book - I forgot where I got the buy suggestions but thankfully I write in on every book I buy - and it was from a video from @MohnishPabrai in June 2023 Amazing

🎥 Big News: We’re on YouTube! 🚀 We’re finally bringing the podcast to video! Now, you can see the conversations, reactions, and behind-the-scenes moments like never before. 🔔 Watch now → https://t.co/cRiYoshkpw 👉 Subscribe & turn on notifications!

Fabulous tips here from Harry Crowther on his hot wine discoveries of 2024. Harry is a consultant, importer and writer with fingers in many pies and his buying recommendations are always worth a read. Click https://t.co/xiki0ZEZwr @SarahAbbottMW @ScarpazzaMattia

“There’s been a revolution in #Argentina in last 15 years. We’re in a different universe to how we were treating vines 15 years ago.” So says Martin Di Stefano viticulturist at @ZuccardiWines describes the transformation in high altitude, cool climate, soil, rock specific wines

New series on @TheBuyer11 talking to top wine buyers from leading wine importers on how they decide which producers to work with. Starting with Claire Greenwood at @NorthSouthWines. DM me if you would like to take part.

Welcome back #London

At 72, Joško Gravner, the father of modern ‘orange’ winemaking in Collio, is still experimenting with how you make world class wines better. We meet the man and get a remarkable insight into the past, present and future of one of Italy’s great winemakers. https://t.co/4Cw43ZyzWC

This summer was the first time @RiojaWine has hosted its Somm'er School and the chance for leading UK and and Irish sommeliers to travel to the region for an in-depth tour and tasting of the region. Mike Turner joined them for @TheBuyer11 for this report https://t.co/7ruGRbv1Ix

Charlie Munger on avoiding a victim mentality.

Good session this week with leading buyers with #VillaBogdano from Fruili/Veneto on the potential of Italian heritage white wine varieties and old vines and how and why high quality aged Italian white wines are so hard to find. Report on @TheBuyer11 soon

A couple of week in Tuscany #honeymoon

the latest missive from @DefraGovUK on wine regulations in the UK. Is this a joke? " Allow bulk imported wine to be carbonated or processed in the Charmat method or sweetened in the UK. The first two changes would be labelled as ‘Sparkling wine of X, carbonated in England’. "