
Rob The Pigman
@RobThePigman
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I have a herd of rare breed Large Black Pigs next to Oxburgh Hall in West Norfolk
Oxborough, West Norfolk
Joined February 2012
A message from Tom: "I have very kindly been offered lots of lovely items, such as walkers, chairs and other items. I have everything I need, so instead of giving to me, perhaps you could donate these generous offers to a local care home. Thank you”
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“Meat-shaming is wrong and is why I’m supporting #YourPlateYourChoice , to give people the facts on why meat can be enjoyed as part of a healthy, balanced diet” #ad @CranswickPlc
https://t.co/p475rjltCL
Brit meat eaters say they feel 'shamed' for love of bacon in vegan era but beefcake #England rugby and #ImACeleb star James Haskell slams 'dangerous nonsense' https://t.co/bhN7Ivw4l3
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Hard time of year for a lot of folks. Suicide Hotline 116 123 (Samaritans) A simple copy and paste might save someone's life. Would 3 Twitter friends please copy this text and post under their own name? Pass it on...
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If your ethical diet idea doesn’t explain how we would fertilise crops, control weeds, build soil, increase farmland biodiversity, & get the nutrient dense foods we need - with a strong local economy - then it isn’t a viable answer This applies to almost all BBC food programmes
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If this is true, and I don’t doubt for one minute that it is, why the hell are we allowing the minority 2% to shout louder and dictate policy. It’s time to fight back and state facts and undermine the vegan campaign that is harming our great meat production #britishmeat
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A selection of our Large Black gilts with a pair of Duroc boars. We find that this cross produces a carcase with the ideal level of fat essential for cooking and flavour . This also enables the pigs to be grown for…
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General Election Dec 12. Am I alone in not wanting to vote for any of them?
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A selection of our Large Black gilts. We naturally mate them at 8-9 months old to replace the older sows. #scottsfieldpork
#freerangepigs
#brookvillebanger
#breckland
#localdelivery
#localfood
#locavore…
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It's a pig of a day ! #scottsfieldpork
#freerangepigs
#brookvillebanger
#norfolklife
#localdelivery
#localfood
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What a difference a few dry days make. Here in the Brecklands we have lots of sandy soil overlying chalk which is free draining and therefore ideal for outdoor pigs. #scottsfieldpork
#freerangepigs…
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We feed our pigs a diet based on locally grown cereals and protein. It does not contain any growth promoters or antibiotics. In fact I haven't treated a pig with an antibiotic for over a year. #scottsfieldpork…
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It's not raining here ! We are busy putting dry straw into the huts as pigs do not wipe their feet. #scottsfieldpork
#freerangepigs
#brookvillebanger
#localdelivery
#localfood
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We bucket feed our suckling sows every morning. Starting off at 3 KGS a day post farrowing and building up gradually up to 10 KGS so as to maximize milk production and minimise her loss of body…
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One of a litter of 14 born last night. This is well above average for our Large Black sows and will foster off a few onto a smaller litter to share the workload. #scottsfieldpork
#freerangepigs…
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We bring the heavily pregnant sows into the farrowing paddocks a week before their due date do they can settle in and prepare the straw beds to their satisfaction. #scottsfieldpork
#freerangepigs
#brookvillebanger…
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“It’s a grim but inescapable fact that in the event of a no-deal Brexit… tariffs on beef and sheep meat would be above 40%” Environment Secretary Michael Gove warns of problems for farmers in the event of no-deal, and urges MPs to back the Prime Minister’s Brexit deal.
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We've just been moooved to fresh grazing and probably won't bother to check out next door until tomorrow ! #dextercattle
#pasturefedbeef
#localfood
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FOR SALE - 44 In calf heifers. Due to calve from 1st Feb. 86% to calve in 1st 7 wks, the rest within the 12 wk block, but moslty between 8-10wks. From two established spring block grass based herds with excellent genetics and fertility. Please DM for more info. RTs appreciated.
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