
Mark Wulczynski
@MarkWulczynski
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He/him MSc. in Applied Bioscience, currently a PhD student in the Verdú Lab at McMaster investigating recovery in Celiac Disease
Ontario, Canada
Joined November 2019
You can register directly using this link! Hope to see everyone there!.
docs.google.com
Symposium Information: Event Title: Wageningen–Farncombe Research Symposium Event Description: We are pleased to host a visiting group of PhD students from the Wageningen University Research (WUR)...
We're excited to showcase even more trainees next week at a student organized symposium. Farncombe trainees will host visiting PhD students from Wageningen University & Research @WUR #Toxicology group for presentations, posters, and networking!. Registration is open until monday!
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RT @machealthsci: Researchers at @McMasterU crack a celiac mystery: Where does the gluten reaction begin? 👇. @Farncombe_GI @VerduLab @McMas….
brighterworld.mcmaster.ca
A team of medical and engineering researchers worked together to create a functioning model of intestinal cells to answer a crucial question about celiac disease, creating the potential to develop a...
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Travelling this summer? Worried about your gut letting you down?.Join our webinar tonight at 7pm on zoom to learn some travelling tips from Inez Martincevic and our panel of experts from the Farncombe Institute Nutrition Initiative @Farncombe_GI.
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Great job Heather!.
Our own Heather Galipeau finished off the second session, immune activation in chronic disease, with an excellent summary of what we know about different triggers and drivers of autoimmunity in the GI tract! @Farncombe_GI @MacDeptMed
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Tune in for a very insightful discussion of the present state and future of celiac disease management!.
Hurry! There's still time to register (no cost!) for our Farncombe Institute Nutrition Initiative Webinar on May 28th, featuring @BenjaminLebwohl and our fantastic faculty and trainee panel! @InesPintoSanch1 @armstro265 Jedid-Jah Blom and @MarkWulczynski.
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Great work @Gastirueda ! Big step forward for AhR research!.
Tryptophan is transformed by the host & microbiome into metabolites that shape mucosal homeostasis. @h_sokol, @VerduLab, @Bercik_Collins et al. found tryptophan intervention strategies might help mitigate inflammatory conditions of the small intestine:.
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Always a pleasure to present my project!.
Proud to accept an award for Excellence in Graduate Supervision from the FHS Graduate plenary and along with Outstanding Achievement awards for @MarkWulczynski and U.K.!.Mark was also a finalist in the short oral presentation competition!.@MacDeptMed @mcmastersgs @FFDHRI
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RT @VerduLab: Prof. Langella leaves life lessons for learners after luminous lecture at the Farncombe Institute @LangellaPhilip2 @INRAE_Int….
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And thank you to all the volunteers and the bakers!.
Thank you to everyone who came out to support our bake sale fundraiser for @GutsyWalk ! It was a massive success!. For anyone still interested in joining our team, or donating online, follow the link and stay tuned for more fundraising events!.
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RT @VerduLab: Our grad students took the Med Sci Research day by storm! . Great posters from @amberlhann, Utkarshini K, and Janet S!. @Mark….
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A great day for the Farncombe! Presentations on celiac disease, IBD, and IBS! @FFDHRI.
Congratulations @MarkWulczynski @LiamERondeau and @tayloraross16 for being awarded for their oral presentations at Medical Science Research Day 2024! Great Farncombe representation!!🎉
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Amazing experience presenting my research for the first time at a national conference surrounded by my McMaster family.
Amazing session, from basic research to the clinical aspects of celiac disease led by the @McMasterU @FFDHRI experts @InesPintoSanch1 @AlbertoCaminer7 @MarkWulczynski Rachel Leong @cddw_clm @CanGastroAssn #CDDWCLM2024
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RT @Bercik_Collins: Congratulations @JulienPujo on a fantastic talk during the @CanGastroAssn @cddw_clm Student Paper Prize Session!! https….
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RT @Giada_DePalma: Go Bruna!! Early morning with Student Prizes at @CDDWcanada @McMasterU @AlbertoCaminer7
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Time to stop "lurking" and start tweeting (somewhat) actively.
Great tips for our Research Topics trainees about using social media to communicate science! Thank you for joining us @DrKimEBarrett!#CDDWCLM2024
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RT @VerduLab: @CCAceliac unveiling the results of the celiac national survey at the Farncombe Institute! @machealthsci @MacDeptMed @….
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An article was written for @NewFoodMag about the paper we collaborated on in Environmental Health Perspectives, about the food additive, silicon dioxide. It's so interesting to see how the key messages can be summarized by someone else!. @VerduLab.
newfoodmagazine.com
Research links E551 in food additives to heightened risk of coeliac disease, revealing potential concerns in daily dietary exposure.
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Very happy to be a part of this study, and bring attention to the fact that common food additives may have adverse effects that were not originally considered or investigated.
Amazing collaboration between The Farncombe Institute @MacDeptMed and @Toxalim_E01E with Eric Hudeau & Bruno Lamas, raising concerns on food additive silicon dioxide and food sensitivities. @MarkWulczynski
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It was a pleasure to get a chance to talk about fibre.
Today on "Afternoons" with guest host .@angelakokott4AB.1:02 why NPD continue to support Trudeau Libs @planetjanetyyc.1:32 Ocean cleanup @emeraldsea_ps.2:02 Why dietary fibre is so good for you @MarkWulczynski.2:32 Many faces of Dementia @AlzCanada.
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