SHIFT
@LEAP_Oxford
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The SHIFT project will work with partners to design and evaluate interventions aimed at reducing the environmental impact of diets.
Oxford
Joined January 2020
ICYMI, our latest video on how LEAP is working to understand what motivates people to eat more sustainable diets. Hope you are enjoying the #oxleap24 conference today too 😊 https://t.co/GmJfZfDhYh
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First FEED study publication alert 📢📢 We assessed the performance of contemporary #plantbased diets against the 🇬🇧 dietary guidelines. @WHO_Europe @LEAP_Oxford @Oxford_NDPH Read more 👇
mdpi.com
Uncertainty remains about the composition of contemporary plant-based diets and whether they provide recommended nutrient intakes. We established Feeding the Future (FEED), an up-to-date online...
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🌱 New #EnvironmentalGeography paper published in the Annals of @theAAG 🌱 'On Disease Configurations, Black-Grass Blowback, and #Probiotic #Pest #Management' by George Cusworth & Jamie Lorimer https://t.co/JNDSyiDhQS
@jsplorimer @oxfordgeography @oxmartinschool @LEAP_Oxford
tandfonline.com
This article explores approaches to managing pests that are being developed in response to the faltering effectiveness of antibiotic regimes of chemical control. It focuses on black-grass (Alopecur...
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ICYMI, our latest video on how LEAP is working to understand what motivates people to eat more sustainable diets. Hope you are enjoying the #oxleap24 conference today too 😊 https://t.co/GmJfZfDhYh
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Fascinating + uplifting point from @dustin_benton of @GreenAllianceUK showing how the energy system transformed in the last 15 years way better (for climate) than even hoped, so it could happen with food? #OxLEAP24 This projection didn’t happen! Price of renewables went down
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Is the concept of ultra-processed foods (UPF) useful? @Rob_Percival_, @MikeRayner, & @One_Angry_Chef discuss UPFs & what the term achieves. Read all 9 letters here: https://t.co/JEx9EIQIZn
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"When you start to quantify, you can't ignore what consumption of meat and dairy has done in the UK." @dustin_benton 70% of UK land is used to grow our food. Of this, only 15% is used to grow fruit, veg and grains we consume.
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Sarah was one of last year's keynotes. Lovely to have you back 😊
Great to have arrived in Oxford and all set with @AFNnetwork poster at #OxLEAP24 - come and join our network of now >1700 people to connect with potential collaborators and apply for money! Does QR code in photo work from your phone? or join here https://t.co/9VqSrQawkl
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Final keynote this afternoon at #oxleap24 is @dustin_benton from @greenalliance on the politics of diet change
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After several years of winter conferences, #oxleap24 has spilled out into the sunshine for our (sustainable) lunch 😊
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#oxleap24 got off to a fine start this morning with an opening by Professor Susan Jebb and a keynote by @LindsayJaacks
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Lots of folks here today at #oxleap24 keep an eye on @_hannah_forde and our # for updates.
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We have a full-time position available for a writer at @OurWorldInData! These three aspects would make this a dream job for me: • You will be supported by a friendly and very well-functioning team. • You have a position that asks you to write about a wide range of important
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Today is the last day to submit your abstract for #OXLEAP24 The conference is on 16 April, at Lady Margaret Hall. @LindsayJaacks & @dustin_benton policy director at Green Alliance will give keynotes. We look forward to your submission😃 https://t.co/VdCtKgXXlg
leap.web.ox.ac.uk
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DEADLINE EXTENDED: Get your abstracts in for #OXLEAP24 before the end of Thursday 7 March. We look forward to hearing from you
DEADLINE APPROACHING: Last chance to submit your abstract for #OXLEAP24 is 1 March - this Friday. The conference is on 16 April at Lady Margaret Hall and we'd love to see you there 😃 Full details here👇 https://t.co/olWZyx85Tg
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DEADLINE APPROACHING: Last chance to submit your abstract for #OXLEAP24 is 1 March - this Friday. The conference is on 16 April at Lady Margaret Hall and we'd love to see you there 😃 Full details here👇 https://t.co/olWZyx85Tg
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Registration is now open for #OXLEAP24 which will be on Tuesday 16 April at Lady Margaret Hall, University of Oxford. Fill out your details here 👇 We can't wait to see you 😃 https://t.co/Wurngdowqm
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🥁 Newsflash! Our keynote speakers for #OXLEAP24 on 16 April will be... @LindsayJaacks Professor of Global Health and Nutrition at The University of Edinburgh and @dustin_benton policy director at Green Alliance Registration opens on 1 March. More 👇 https://t.co/klnKiWcKEW
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