Crossroads Kitchen Profile
Crossroads Kitchen

@Crossroads

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Following
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Plant-based Mediterranean by Chef Tal Ronnen. 📍Melrose, Las Vegas and nationwide shipping via @goldbelly! More info available on our site.

Los Angeles
Joined February 2013
Don't wanna be here? Send us removal request.
@Crossroads
Crossroads Kitchen
3 days
LA, just about a month away from this awesome collaboration dinner with @chefmarcmurphy & @catcora reservations @OpenTable
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@Crossroads
Crossroads Kitchen
6 days
RT @eaterla: An unofficial, highly opinionated LA dining guide
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la.eater.com
An unofficial, highly opinionated LA dining guide
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@Crossroads
Crossroads Kitchen
6 days
Tomato season is upon us, and so is Crossroads’ refreshed menu with summer exclusives. 🍅☀️🍉 . Signature items include the Summer Corn Dip, Stuffed Zucchini Blossoms, Sweet Corn Tortelloni, Watermelon & Cucumbers Salad, Roasted Summer Squash and more.
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@Crossroads
Crossroads Kitchen
15 days
RT @VegNews: We've been making this magazine for 25 years. Pick up a copy (or subscribe) and help us make it to 50!..
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@Crossroads
Crossroads Kitchen
22 days
RT @VegNews: Supporting vegan businesses for 25 years (and counting!).
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@Crossroads
Crossroads Kitchen
29 days
RT @VegNews: 📢 Public Service Announcement! 📢 The vegan movement is just getting started.
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@Crossroads
Crossroads Kitchen
1 month
Swipe for our new sides — aka no side pieces, just side dishes. (Fully HR-approved.)
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@Crossroads
Crossroads Kitchen
1 month
RT @VegNews: Please read! xox
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@Crossroads
Crossroads Kitchen
1 month
Please join us for a special evening with guest Chefs, @catcora and @chefmarcmurphy . This one time event at our Melrose location is in September and we know it will sell out quickly so we are giving this one an early start to reserve. Book here:
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@Crossroads
Crossroads Kitchen
1 month
Please join us for a special evening Koa Restaurant on Melrose Ave, as Chef Tal Ronnen brings his plant based cuisine for a one night only collaboration. Imagine flavors from the ocean, but all plant based!
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@Crossroads
Crossroads Kitchen
1 month
Grilled Jimmy Nardello peppers.sweet red onion caponata / feta / pine nuts🌶️
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@Crossroads
Crossroads Kitchen
2 months
Summer squash stuffed with a chickpea peperonata topped with breadcrumbs, and a parmesan tuile. Come try our #summermenu
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@Crossroads
Crossroads Kitchen
2 months
RT @latimes: Little Tokyo is one of the downtown neighborhoods most gravely affected by recent protests. Despite the curfew being lifted do….
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latimes.com
With the downtown curfew lifted, the city is showing signs of life again, but restaurants in the area need help now more than ever.
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@Crossroads
Crossroads Kitchen
2 months
RT @latimesfood: Keep that downtown Los Angeles dining reservation. It's safe to go to dinner
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latimes.com
With the downtown curfew lifted, the city is showing signs of life again, but restaurants in the area need help now more than ever.
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@Crossroads
Crossroads Kitchen
2 months
Please wish chef Tal, a happy birthday!
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@Crossroads
Crossroads Kitchen
3 months
Please join us for a special wine tasting at our Melrose location on June 11th from 5pm - 6:30 PM $35 per person includes wine and appetizers. Best part is if you like what you taste you can buy a bottle at 50% off to take home! Reservations are available on our website. 🥂
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@Crossroads
Crossroads Kitchen
3 months
ANNOUNCEMENT! Starting today, we are offering delivery exclusively on @UberEats and @Postmates !
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@Crossroads
Crossroads Kitchen
3 months
Persian mulberries are in! Come taste them tonight with some lemon cream.
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@Crossroads
Crossroads Kitchen
4 months
Our friend @MVoltaggio for a little mash up collab with Mercado 28 Tequila available tonight for cinco de mayo!
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@Crossroads
Crossroads Kitchen
4 months
RT @LoebStacy: Amazing start to #AUA25 catching up witb wonderful friends @Caba_L @RenuEapen @tbivala1 @wandering_gu @ChapinMD @DrDeanElter….
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