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Quat’s massive complex houses a cafe, roastery, retail space, and coffee omakase

Your handy guide on where to eat from the editors at Eater LA

The lovely seasonal cuisine is an antidote to stodgy vacation-town dining

Beethoven Market used to serve the Mar Vista community under the same name more literally — as a local grocer — and has now become one of the vibiest restaurants on Los Angeles’s Westside. Perched on the corner of Beethoven Street and Palms Boulevard, the months-old neighborhood

Where to get Danishes, conchas, pastries, cakes, and more across the Southland

The Pico-Union rotisserie joint slings wood-fired chicken alongside other Peruvian specialties

And pair the croissants with exceptional drinking chocolate.

The acclaimed restaurant from Ray Garcia reopens as Broken Spanish Comedor tonight

The serene, family-friendly restaurant in the foothills is a local favorite for seasonal cooking

2025 is the year for restaurant openings in Santa Barbara and Montecito

Find tart scallop aguachile and Nikkei-style hand rolls at chef Ricardo Zarate’s neon-drenched seafood destination

In the wake of Great White being accused of racial discrimination in a video posted to social media, former workers speak out

At Tun Lahmajo, find blistered lahmajune in a dining room that feels like you’re being welcomed into someone’s home

BLVD MRKT hosts a collection of stellar restaurants, an impressive beer and wine bar, plus events catered to the community

From Thai standbys to sparkling seafood and meaty kebabs

Culver City’s Gokigen Tori offers a $120 omakase with kushiyaki cooked right in front of you

Plus, heavy law enforcement presence at the Abbey in WeHo, a notable collaboration dinner at Asakura, and more

There’s a reason the move at Los Angeles’s Baby Bistro is to order the entire menu

Follow Eater editors as they share their favorite dishes they ate in LA

The all-day restaurant opens at Westfield Century City with lobster noodles, fried chicken, and more