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One of the greatest discoveries in microbiology came from contamination. Join the club and share yours here 🦠🧫 logo by @sylsyltong

Joined August 2019
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@ContamClub
Contamination Club
1 month
🚨 Very excited to finally say… 🚨. The story of Noodlococcus - the contaminant that started ContamClub - is available to read 📖🍜🦠. Check it out ➡️ 1/15 🧵
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@ContamClub
Contamination Club
11 days
RT @tasturm1: #DescribeThatMicrobe Summer labs are in full swing as are demo plates with handprints! #Microbiology #SciComm @ASMicrobiology….
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@ContamClub
Contamination Club
1 month
RT @power_to_plants: My contamination is contaminated! @ContamClub
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@ContamClub
Contamination Club
1 month
15/15 We’re so glad to finally have this out there, it has been a fun side project for us alongside our research since we discovered Noodlococcus in 2019. Hope you enjoy reading! Check it out at ⤵️ .
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@ContamClub
Contamination Club
1 month
14/15 All of these results came about from investigating a cool-looking contaminant. The Noodlococcus genome and our large-scale genomic evaluation can serve as a baseline for future studies into the distribution, diversity, and evolution of this ubiquitous species 🦠.
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@ContamClub
Contamination Club
1 month
13/15 The oldest strain in the K. pseudorhizophila strain was first isolated by William A. Randall in a 1949 publication, so we suggest that an appropriate species name for the K. pseudorhizophila clade would be Kocuria randallii
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@ContamClub
Contamination Club
1 month
12/15 The lack of indication that these strains are genetically distinct from the reference genome for K. rhizophila may lead to conflicting results and inaccurate conclusions . For example, this product is derived from a strain present in the K. pseudorhizophila clade ⤵️
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@ContamClub
Contamination Club
1 month
11/15 Distinguishing these clades has important implications for the use of K. rhizophila strains as controls in research and industry. There are several strains available in culture collections, with some located in the true K. rhizophila clade and some in K. pseudorhizophila 😵‍💫.
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@ContamClub
Contamination Club
1 month
10/15 Pan-fried noodles: pangenomic analysis of K. rhizophila showed clear clade-specific distinctions, adding weight to the argument that they should be separate species 🍳
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@ContamClub
Contamination Club
1 month
9/15 All other Kocuria species had inter-species ANI values inline with the typical threshold of >95%. Splitting the two clades into separate species would maintain taxonomic consistency within the genus
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@ContamClub
Contamination Club
1 month
8/15 Type strain TA68 and Noodlococcus were located in the same clade, which represents the true K. rhizophila. Other commonly used reference strains were located in the other clade, which we called “K. pseudorhizophila” 🥸.
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@ContamClub
Contamination Club
1 month
7/15 When comparing all K. rhizophila genomes, we found that they clustered into two distinct clades 🤔. This was also indicated when calculating average nucleotide identities (ANIs), a common way of comparing genetic similarity (see heatmap)
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@ContamClub
Contamination Club
1 month
6/15 We conducted a comparative, phylogenetic, and pangenomic examination of all 257 publicly available Kocuria genomes. The results were interesting! 🔍.
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@ContamClub
Contamination Club
1 month
5/15 K. rhizophila is the cause of some rare human infections. It is also commonly used as a reference strain in industrial applications such as sterility and antimicrobial susceptibility tests 🧫💊. Despite this, there have been few genomic studies on the Kocuria genus 🧬.
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@ContamClub
Contamination Club
1 month
4/15 From the Noodlococcus genome, we identified regions involved in replication 🔂, carotenoid synthesis 🟡 (the set of genes producing the distinctive yellow pigment!), and genome defence 🛡️ (CRISPR-Cas), and discovered four novel mobile elements (ISKrh4-7) 🧬
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@ContamClub
Contamination Club
1 month
3/15 We whole genome sequenced it and found out that Noodlococcus was a strain of Kocura rhizophila - a ubiquitous species found all over the world. It has been isolated from Siberian permafrost, deep-sea sponges, on food products, plants, animals, and humans… it’s everywhere!🌍.
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@ContamClub
Contamination Club
1 month
2/15 On August 9th 2019, we found a contaminant resembling a pile of noodles on an old BHI plate. After microscopy revealed it was a Gram-positive coccus, we named it Noodlococcus 🦠🍜
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@ContamClub
Contamination Club
1 month
RT @M_ZakiHaider: The diverse colors and shapes in which contaminants come on the media agar plates excites me so much!.#bacteria #fungi #c….
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@ContamClub
Contamination Club
1 month
Excited to share something with you all later this week… 🧫🦠🍜👀
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@ContamClub
Contamination Club
2 months
RT @Sprn3ddtabIpc: Sunny side up @ContamClub
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