Eco-Chef Tom Hunt
@ChefTomHunt
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7K
Following
10K
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My new cookbook is out now Eating for Pleasure, People & Planet Available in 🇬🇧 🇳🇱 🇩🇪 🇪🇸 🇫🇷 🇺🇸 Order here👇
London
Joined October 2011
RT @SAfoodforlife: Discover the secrets of growing and cooking in the city 🏙️🌱. Find out how our panellists are turning London green by gr….
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Tune in! I’ll be chatting about how to save food waste over Christmas in @SkyNews at about 8.45am.
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RT @VegPowerUK: Thank you to @ChefTomHunt for his support of #SimplyVeg! Tom kindly shared his expertise in our Food Waste section, giving….
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RT @FFC_Commission: ⚖️What does fairness mean when it comes to food?. 🍎#TheFoodConversation participant Sam tells @wickedleeksmag what it m….
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RT @jaegawise: Tour around the UK @bbcfoodprog, learning all about the food at festivals!. Chatted to the teams behind @GreenManFest @EOTR….
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RT @PlayItGreen2: 🍳 Explore Sustainable Cookbooks with Play It Green! 🌿.Discover our latest article featuring three exceptional cookbooks l….
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RT @feedbackorg: When we consider this through a food security lens: 2.9 million tonnes of edible food goes to waste on farms every year, w….
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RT @feedbackorg: We're dismayed that @DefraGovUK has backtracked on plans for mandatory #foodwaste measurement. After a decade of failing….
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RT @bwydadiodcymru: Datblygwyd ein rysáit croquettes sbarion pysgod gan yr eco-gogydd @cheftomhunt. Gwneir y bwyd blasus yma gan ddefnyddi….
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RT @ParmesanUK: Take a look at who our favourite Italian chef has been cooking some delicious #ParmigianoReggiano recipes with! @ChefTomHun….
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RT @FoodOnTheEdge: 🔊 Speaker Announcement 🔊 . Tom Hunt (@ChefTomHunt) from Cornwall, England will be at joining us at #FOTE2023 this Oc….
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RT @paulnewnham: Very excited to share 28 delicious #Millet Recipes from the #ChefsManifesto celebrating the versatility and nutritional be….
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RT @paulnewnham: Chefs👨🍳 and good #food values are such a perfect blend. Very inspiring to hear @cheftomhunt lead a passionate conversati….
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RT @jelliedeelmag: The fab @ChefTomHunt makes a refreshing salad, perfect for hot summer days: summer vegetable ceviche .
www.sustainweb.org
Eco-chef Tom Hunt brings us a summer salad with a twist.
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RT @CogZum: Did you know you can turn banana skins into cake 🍌. nope nor did we! But we have tried this and it is delicious! #foodwaste v….
www.theguardian.com
This flavourful, zero-waste recipe uses banana peel in the batter. Drown in toffee sauce icing for utter decadence
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RT @chelseagreen: If you're looking for a #cookbook to inspire you with the one ingredient you already have in your kitchen then #SaltAndTh….
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RT @ToastAle: That’s bananas!!.Did you know you can turn banana 🍌 skins into delicious cake? Here’s to @ChefTomHunt with this epic recipe👉h….
www.theguardian.com
This flavourful, zero-waste recipe uses banana peel in the batter. Drown in toffee sauce icing for utter decadence
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RT @CogZum: Did you know you can turn banana skins into cake 🍌. nope nor did we! But we have tried this and it is delicious! #foodwaste v….
www.theguardian.com
This flavourful, zero-waste recipe uses banana peel in the batter. Drown in toffee sauce icing for utter decadence
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RT @TheCCoalition: "I hope we will have modernised our food systems to work in harmony with nature." #LettersToTomorrow. @ChefTomHunt share….
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RT @IslamicReliefUK: This #Ramadan, we worked with @ChefTomHunt to produce three #zerowaste recipes, in our mission to #FastOnWaste in Rama….
www.islamic-relief.org.uk
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