Becca Short
@BeccaEShort
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Project Manager @RENEW_nature; building support & action for #biodiversity across scales. Also on the lookout for my next #adventure.
Falmouth, England
Joined February 2014
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Many of the 2500+ species of blue foods consumed by humans are under threat from human-induced environmental change. A recent paper from the BFA assesses these #BlueFood vulnerabilities & how to create a more robust & resilient food system. Learn more: https://t.co/v6OoagoE5Q
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A new season, a bigger team, new blogs and new case studies. Discover more at... https://t.co/MWm3oMero8
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Seeking post-doc to work on the ecological and social value of urban #biodiversity, community conservation efforts, with poetry thrown in! Keen for applicants w. lived experience in community or conservation projects or the arts https://t.co/jHAJ8ubAAL
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Blue foods can help solve multiple global challenges. But to make the most of the opportunities they provide, trade-offs linked to pursuing these benefits need to be considered within and across countries, a study from @BlueFoodFutures finds. Learn more: https://t.co/w7z5BE13Om
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Globally, #BlueFoods provide essential nutrition for over 3 billion people. How can they be safeguarded? Our Assessment paper examines blue food vulnerabilities to human-induced environmental pressures & ways to create a more resilient food system. https://t.co/v6OoagoE5Q
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Like all good stories, our story ends with a new beginning. Thank you to all those who attended the #BiodiversityStorytellingSummit.
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Join us in beautiful #Cornwall as a Postdoctoral #Research Fellow working for the @UniOfExeterESE on the @NERCscience-funded interdisciplinary RENEW #biodiversity programme. The closing date for this post is 21st September 2023. https://t.co/KeSJvj9lRE
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"Although we have made some progress with climate change, our adaptation strategies for #bluefood systems facing environmental change are still underdeveloped and need urgent attention." — @BeccaEShort Read more in @SeafoodSource about our recent paper:
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Globally, #BlueFoods provide essential nutrition for over 3 billion people. How can they be safeguarded? A new Assessment paper examines blue food vulnerabilities to human-induced environmental pressures & ways to create a more resilient food system. https://t.co/v6OoagoE5Q
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NEW Assessment paper provides insight and analysis for 4 #BlueFood policy objectives that can be used in local contexts across the world. Lead author of the paper @BeatriceCrona of @sthlmresilience shares her hopes for this work. ⬇️ Read the full paper: https://t.co/9vu6w9Jrn5
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We can address environmental & nutritional challenges by leveraging food from oceans & freshwater systems. @bluefoodfutures research in @nature finds 4 key ways #BlueFood can help to improve the performance & sustainability of #foodsystems. 🐟 Learn more: https://t.co/S6OxrMj6oP
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Raw sewage was dumped into English rivers 375,000 times last year acc to BBC News Campaigner @Feargal_Sharkey is disgusted & says the water firms have taken billions in dividends and in return have given us ‘rivers full of sewage’
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What's most scary about the Unpeeled Adventure? 😬🐻🌊🔥🌨️☀️📈🌲🚣♂️ https://t.co/TxEt906rja
instagram.com
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Hey @CBWPS1 think I just saw a White tailed eagle over Penryn, around 16.00. Sighted from my living room window. Anyone else see this??
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Happy International Women’s Day! Let’s celebrate the contributions of women who are working for a sustainable tomorrow. #IWD2022 #BlueFoodFutures 📸 @BeccaEShort
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To commemorate #InternationalWomensDay, some of my favourite pics of women being badasses. First up, Saffiyah Khan.
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In June 2020, the Green Party made 24 policy recommendations designed to ensure nobody was left behind in this pandemic. As Johnson scraps Covid public health measures, I decided to look at how the Government performed against our recommendations (1/?) 🧵 https://t.co/GoBvXjgora
green-party.medium.com
Our plan to leave no one behind in this crisis
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The #Brexit deal and UK #fisheries—has reality matched the rhetoric? Read our new paper to find out! https://t.co/BNSUtnN0Hy This work was a real team effort, the result of a fantastic collaboration with @MarineEconomics @law_rich @gwcarpenter & Suzannah Walmsley (a THREAD 1/-)
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