4DegreesC
@4DegsC
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We supply a comprehensive selection of fresh exotic and seasonal British produce, meat, fish, dairy, deli and more to food services across London.
New Spitalfields Market, E10
Joined February 2012
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'Simply great avocado'. That's what Avo Grande say about their products and we must admit, we have to agree. Diced, sliced and guacamole-d premium Hass Avocados in a handy frozen pack - what's not to like?!
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It's ingredient of the week time and today we want to give a special shout-out to exquisite Tropea Onions. The Cantabrians who produce them, call them 'The Red Queen' and we agree that they deserve the royal treatment.
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What's hot right now? Hilltop's Honey certainly is. For something different, add their Hot Honey to your next order - perfect in marinades, served on a cheeseboard or even drizzled over vanilla ice cream.
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This #NationalSandwichWeek we're offering you the chance to win a £50 voucher to spend on osolocal2u... 1. Create a hot, cold, sweet or savoury sandwich 2. Take a photo and write down the ingredients and method 3. Send both to marketing@osolocal.com by 6pm on Thursday 27 May
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We're stocked up with seasonal ingredients from mackerel, to beef to gorgeously green broad beans. Oh, and don't forget the Jersey Royals! What are your favourite May ingredients?
osolocal2u.com
Spring has sprung in the fields
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Ruby red radishes and gorgeously green peas are now in season. Any cooking tips you're willing to share for these top spring ingredients?
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March is here with a shedload of fresh produce. What are your favourite ingredients to cook with at this time of year? https://t.co/NjHUr5j06q
osolocal2u.com
Ingredients to put a spring in your step
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Have you tried @EngPreserves extra-fruity jam? With 60% fruit in every jar, they really are a cut above. Whether you're a strawberry fan, a raspberry lover or a gooseberry fanatic, give one (or more!) of their premium conserves a try.
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🍋🥞🫐🍌🍫 What will you be topping your pancakes with on #ShroveTuesday?
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Black garlic is proving rather popular amongst our home delivery customers. What's your favourite way to cook with it?
osolocal2u.com
Black Garlic is a common ingredient in Eastern cuisines but it’s only recently become a British favourite.
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Early start this morning with the future stars at New Spitafields market with @4DegsC & some amazing seasonal produce @BaxterStorey
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Exciting news from @BodeansBBQ! Keep a eye out on their account to be the first to know when you can enjoy their wings and ribs at home...
Who's excited about nationwide deliveries coming soon? Whoop, Whoop! What are you craving for most? #Ribs? #Wings? Let us know.
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Our thoughts are with all of you who have had to close the doors of your businesses today. If there is anything we can do to help in the next few weeks, or to help you plan for your return, please do get in touch.
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We've got pallets of pumpkins waiting to be carved. What design will you be going for this year?
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Now this looks like Tuesday motivation! What's your treat of choice when you need a pick me up?
We think you deserve a Monday treat.. how great does this look? @paul_a_young 😍 https://t.co/Yv4Qx9MUTf
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Large Vine #Tomatoes are currently fantastic quality and in abundance. Get your hands on these beauties if you can! Give us a call on 0208 558 9708 to place your order today. #LargeVineTomatoes
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Yellow Plums are this week's #FruitOfTheWeek; don't miss out on a #fruit like this, call us on 0208 558 9708 to get these on your menus! #YellowPlums
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