Anne Watson
@the_annewatson
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Fallbrook, CA
Joined March 2011
What an honor it was to take a turn on the other side of the lens for this feature in the July/August issue of @modluxoc ❤️ (Yes, that’s me in the photo this time! ☺️) Thank you so much @allis0nmitchell for asking me…
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The much-anticipated July/August Feast Issue of @modluxoc was released today & I’m getting hungry all over again just looking at these images I shot of chefgeerson’s stunning dishes at journeymansfullerton! Congrats…
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You didn’t think we’d forget the cookies for Father’s Day, did you?! 😜 Sundays on The Watson Ranch ARE for baking after all - so it was time to bake with Russell and make his dad’s favorite Dark Chocolate Chunk…
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Because sometimes words just aren’t enough to express how much I love & appreciate my husband Tim, so I say it the best way I know how... through cooking. ❤️ We celebrated spero56 today with a homemade Father’s Day…
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Spritzin’ into the weekend... 💦#Repost @saveurmag: ・・・ “While we appreciate a classic Aperol spritz, there's plenty of room for experimentation and innovation in the category. We've scoured the country for some of…
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Congratulations to @chiko_cali, winner of two Readers’ Pick titles in @sandiegomag’s Best Restaurants issue for Best Korean & Best Asian Fusion cuisine. This shoot for #SanDiegoMagazine’s June issue was fun on two…
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Congratulations to Pho Hoa on being chosen as the critic’s pick for San Diego’s Best Pho by @_troyjohnson of @sandiegomag. And I couldn’t agree more. IT. IS. AMAZING. 🍜🙌🏻 {#PhoHoa is located at 4717 El Cajon Blvd,…
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Congratulations to the KINDRED team on being named San Diego’s Best Vegetarian Restaurant for the third year in a row by @sandiegomag & @_troyjohnson 🖤 @barkindred, I absolutely LOVED this shoot. You guys rock💥…
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Congratulations to chefbwise & the entire team at fortoaksd on being named Critic’s Pick for @sandiegomag‘s Best New Restaurant of 2019! 🍾🥂 I had so much fun getting to shoot these stunning dishes for the June…
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Congratulations to chefbwise & the entire team at fortoaksd on your win as Critic’s Pick for @sandiegomag’s Best New Restaurant of 2019! 🍾🥂 It was such a pleasure getting to shoot with you for the June issue’s Best…
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I had so much fun shooting this year’s Best Restaurants feature for @sandiegomag’s June issue! Congratulations to @chefangelososa & the team at @deathbytequila on being named the Reader’s Pick for Best New…
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It’s Sunday, and you know what that means! It was Baking Day here on The Watson Ranch 🧡 And when the kumquat trees are laden with branches-upon-branches of so-ripe-they’re-starting-to-burst fruit, it’s time to pick a…
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Toasting to the weekend at @bearcoastcoffee Dana Point ☀️ Avocado Toast with micro herbs & spices, Tangerine Marmalade Toast with whipped butter & preserved oranges, and ‘Pacific Toast’ with sesame-nori butter &…
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Summertime on a pizza ☀️ Dinner tonight on The Watson Ranch was homemade 72-hour levain dough topped with mozzarella, ricotta, basil, baby squash & squash blossoms, and a generous drizzle of @_TOOC_’s Basil Oil 🌿 All…
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Last night my dear friends at @tacomaria earned their first Michelin star and to say I was thrilled for them would be the understatement of the century. @c_salgado & @emilie__c, your food inspires & moves me, your…
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Hello, June! I welcomed the new month by baking a summery Frangipane Rhubarb Tart with graham cracker crust & strawberry glaze with Russell today ☀️💕 Who else is feeling ready for Summer these days?! #BakingWithKids…
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Japanese A5 Wagyu Beef Tenderloin. Aka, STEAK HEAVEN 🤤🙌🏻🥩 Last week I had the pleasure of hosting my friends from @Wagyu_Shop here at The Watson Ranch for a photo shoot, and IT. WAS. AMAZING. #ThatMarblingTho…
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If you’re looking for me this weekend, I’ll be over here eating ALL the tacos... 🤤 @eatpuesto #TacoLove #TacosAreLife #EatPuesto @ Puesto at The Headquarters
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I never cease to be blown away by the beauty of chefgeerson’s dishes & imbibe_the_vibe’s cocktails at journeymansfullerton 🙌🏻 #JourneymansFoodAndDrink #Fullerton @ Journeyman's Food & Drink
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Loved shooting @chefangelososa’s beautiful Spanish Octopus con Chorizo at @deathbytequila in Encinitas for the June “Best Restaurants” cover of @sandiegomag ❤️ (Hand model extraordinarie: courting.death 🙌🏻) Repost…
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