Duarte was nominated by a colleague who cited the fact that he always helps colleagues, whilst also undertaking charity work and helping in TRA within his community. He is also a great dad and husband. #InspiringMen #SupportYouCanTrust #bmInspiringMenAward

Jozef was nominated by a client who said he had not had a sick day in 3 years, was always on time, will to do extra hours to cover team shortages. Jozef is systematic and methodical and he has stepped up to support other bm contracts. #bmInspiringMenAwards #InspiringMen

What are the external challenges we face and how may they impact workplace catering in the future. Lin Dickens shares the 4 themes she believes could influence the direction of workplace catering. #Mosaic #WorkplaceCatering #Challenges #ExternalInfluences https://t.co/JNwcZHQbu0

As your needs change, our Mosaic subscription plans allow you to scale-up or down as required. Heather shares some the great benefits you can enjoy with Mosaic. #SubscriptionCatering #Mosaic #SupportYouCanTrust https://t.co/89TrXlLGaW

So proud to be part of the @cateringbm family who are part of the @FoodserviceCirc support network. Check out why this great initiative is so important for us all. https://t.co/qGCOmFgb3i

We are proud to be involved in the launch of the @FoodserviceCirc which will provide training and support to individuals who have been impacted by Covid19 in the hospitality industry. Take a look at the website to learn more. #FoodServiceCircle https://t.co/s4aZ8af3xu

A fantastic network set up by our industry for our industry to support all those impacted by effects of the pandemic to our sector. I always knew I was lucky enough to work for a sector that supports one another. We are stronger together 😊 #foodservicecircle

It’s recently been reported that waiting lists for allotment plots have seen a huge spike during lockdown, so this #NationalAllotmentWeek Stuart shares the joy and challenges of growing your own fruit and veg. #Allotment #GrowYourOwn #TheGoodLife https://t.co/M8AxxoZpLi

When lockdown started Daryll started making bread for himself and his wife, word soon spread and he found himself opening a community store. Here Daryll shares his top 10 lessons from his lockdown adventure. #SupportYouCanTrust #LockdownAdventure https://t.co/N6ZNumQ8v0

PearPay, our contact-free food app enables customers to order food straight to their desks and earn rewards at the same time #PearPay #SupportYouCanTrust https://t.co/C9iC9xxlRq

We have an exciting opportunity for an experienced #HospitalityChef in #London. Inspired by food, with real flair and imagination, you’ll provide an exceptional culinary hospitality showcase to the highest standards of production. #Jobs #Careers https://t.co/kvgd1ccD2v

Our fundamentals are pretty much the same as when we started, as are our values. Wendy shares how it’s all about keeping it simple. If it works, why change anything? #Simple https://t.co/QVpxlljEUJ

Listen to Steve and Yuki discuss the highlights of their #bmCSER #Podcast #bmFamily💜💚 https://t.co/NeVxBsKFWn

We are delighted to share our #CSER report for 2019. Here's Wendy talking about some of the highlights of a great year. #CSER19 #CSERHeroes

The temperature is rising in the kitchen as Owen takes to the pass for day 4 of #MixandMashed. #TalentedChefs #FoodatWork #5Days5Chefs5Menus

It's Wednesday and day 3 of #MixandMashed. Today it's Kevin's turn to take to the pass with his fabulous beef waffles and celeriac shawarma bar #TalentedChefs #FoodatWork #5Days5Chefs5Menus

Day 2 of #MixandMashed and it's the turn of Luis to take over the pass with another amazing menu. #TalentedChefs #FoodatWork #5Days5Chefs5Menus

Delighted to see three shortlisted entries for @cateringbm Thankyou 👏👏👏

Looking for two Graphic Designer paid interns

Quick and easy to make, this fabulous hummus recipe by @doughnut68 makes a great addition to any picnic and is perfect with crudités and warm pitta breads #RecipeIdeas https://t.co/BGWqPi97ye