@pete_wells Pony up

@pete_wells

@pete_wells Someone took this joke too far?

@pete_wells I don’t think the chef has cleared up the whole comic/sadist question…

@pete_wells So the horse left the hospital and is in a kitchen now

@pete_wells @TamarHaspel I don’t believe that Italy has only one Michelin-starred restaurant.

@pete_wells @evandawson this reminds me of the artist who dropped blue paint onto a canvas from a 45 ft scaffold. Food as art indeed, but perhaps Art for Art’s sake isn’t appropriate in this particular medium?

@pete_wells Does food have to be eatable to be considered cuisine art?

@pete_wells I might have ordered in pizza?

@pete_wells @everywhereist I’m so hungry I could eat a man on a horse.

@pete_wells @everywhereist Geraldine, I am so happy to have found you again. Lost my account last year and lost the best of my favorites! This article is so great! 💗

@pete_wells ‘Tonight, I want you to be gods - no, better than gods - chefs!’

@pete_wells Incredible response.

@pete_wells @everywhereist I mean, Piero Manzoni already canned his own crap and sold it, this chef isn't as cutting edge as he thinks he is. He got swooped 60 years ago by another Italian;

@pete_wells Incredible response, not without a touch of sexism with the sniffy reference to the cooking done by grandmothers and wives as opposed to real artistes.

@pete_wells @everywhereist It's like a three-page art history version of:

@pete_wells I think I heard that the next tasting menu they do will be fed to the patrons by artificial breasts and attached to the chef that they then have to nurse upon. He will then force you to lap your dessert from a dish on the floor shaped like his wife's arse.

@pete_wells Yeah, but what *is* a man on a horse?!

@pete_wells @TODAYFood I feel a parody on SNL coming!!! Stephan opens a restaurant!

@pete_wells Did Italian journalist hoaxter Tommaso Debenedetti branch out into food?