Omnivore Books
@omnivorebooks
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The one and only culinary bookshop in the Bay Area, with thousands of new and vintage titles
San Francisco
Joined April 2009
We're always scrambling to get more of our New Books inventory online! Here's what we've got so far: https://t.co/JxunqIt2D5
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One of a collection of beautiful menus created by David Lance Goines for Alice Waters in 1968, just in! https://t.co/gPL0ihw6fR
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Some gorgeous mid-century cruise ship menus just in! I love how the images exceed the borders.
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Miyoko Schinner signing 600 (!) copies of her new book, Vegan Creamery, at Omnivore today!
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Dark blue-ground festival kimono decorated with sea creatures, first half 20th century
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The @JCCSF hosted an amazing brunch with Russ & Daughters today! We celebrated their new cookbook with elan.
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OMG it’s Sonny & Cher
Zookeepers in China gave this poor lion a bad haircut. Faced Public Backlash.
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A rare close-up of the elusive Golden Langur, one of the only known primates that actively avoids humans
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Two classic Nicholas Freeling books on food just in, and both first editions!
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This dog loves making pillows out of anything that’s not a pillow.
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I’m wondering if our side positing our own conspiracy theories makes us look…dumb? Just a thought.
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I love how when Trump goes five days without openly violating the U.S. Constitution we just all assume he passed away
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Still Life - Salmon Slices and Sardines, by Tsuchida Bakusen, 1924
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New Mexico has issued a public health order that removes federal restrictions to COVID-19 vaccine access so that pharmacies in New Mexico can vaccinate people of all ages and risk profiles. Every state needs to do this!
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People with new names are so scary! Consider my pearls clutched!!
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Just in: a striking 1915 pocket-size manual for camp cooking for soldiers and refugees in France during WWI. A remarkable survival! https://t.co/ktd2v0pHaj
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