👩‍🔬👩‍💻How many #WomeninScience are in your country? 🇸🇪 13% 🇩🇰 11% 🇮🇪 11% 🇵🇹 10% 🇸🇮 10% 🇧🇪 10% 🇳🇱 9% 🇱🇹 9% 🇲🇹 9% 🇦🇹 9% 🇱🇺 9% 🇪🇪 8% 🇵🇱 8% 🇷🇴 8% 🇧🇬 7% 🇪🇸 7% 🇫🇮 7% 🇪🇺 7% 🇨🇾 7% 🇨🇿 7% 🇫🇷 7% 🇱🇻 7% 🇩🇪 6% 🇭🇷 6% 🇬🇷 6% 🇭🇺 5% 🇸🇰 4% 🇮🇹 4% Stats on #WomeninScienceDay via @EU_Eurostat

#Democratic directionality for #transformative #foodsystems research: Check out our @NatureFoodJnl Comment based on the #EC SCAR #Foresight experience: 🔗 https://t.co/i9wM2mwpuu ✍️@gbrunori @fadeclerck @witzel_jessica @liahrne @bruizfuertes @SebastienTreyer and many more.

A great outcome out of a fruitful interdepartmental collaboration at @science_ku (KU Food and the NBI). X-ray scattering to understand the viscosity increase in processed milk fluids with @erik_brok @liahrne. https://t.co/PBt0bLTvRe #colloids #scattering #foodscience

Milk 🥛is a fascinating material for food physicists. @liahrne has used SAXS to study casein micelles. At differing concentrations, they vary from “hairy”, to smooth and then form rod-shaped aggregates, which influences the viscosity. #IOPFoodPhysics2021

Today the first Europeans are getting vaccinated against #COVID19. I'm touched to see people taking the vaccine everywhere across the EU. From Madrid to Paris, Athens to Riga. First we protect the more vulnerable. Soon we’ll have enough doses for all of us. #EUvaccinationdays

Casein micelles in milk as sticky spheres

Climate change still perceived as the most pressing problem of our time according to Vattenfall report (comparison of 7 European countries):

I’m extremely honoured to receive the Gulbenkian Prize for Humanity. We’re in a climate emergency, and my foundation will as quickly as possible donate all the prize money of 1 million Euros to support ... -> 1/3

Neutrons can see the dissolution of milk powder in (heavy) water. Check this out in our latest onepager https://t.co/N8lHaTTGJw @gns6w3 @wimbouwman @ChrisPhys @liahrne. More updates about our work on scattering of milk particles to come, plus other examples from @LINXassociation

One of the very interesting contributions to innovation by neutron and X-ray science presented at the @LINX_project workshop today.

Banana artwork that fetched $120,000 is eaten by 'hungry' artist

Goals: Playing fetch with a beluga whale

Super attractive poster by @WUR @WhatscookingHN to compare caloric values, illustrating clearly what I consider the holy trinity of #nutrition: the balance found in combining diversity, moderation & sufficient fibers.

Happy International Women’s Day! 20 years of @EU_Commission #GenderEquality policy to close the gender gap in research and innovation. Let’s inspire the next generation and help to close the gender gap! https://t.co/Q82gWAWSDh #WomeninScience #EUWomen #IWD2019

The team working hard on collecting #USAXS data at @advancedphoton. Now on the way back to Copenhagen to analyse data. #Foodscience #Milkparticles, @LINX_project

"We went to great lengths to stress that this diet is flexible and can be adapted to different cultures and different produce, whether Asian, European, African, or those of the Americas."#EATLancet #foodcanfixit @LineGordon

My full speech at the World Economic Forum in print. #wef19 #WhateverItTakes

Food is the new vernacular language of sustainability. Great opportunity here to innovate for better future. @EU_H2020 @Moedas @JEPaquetEU @EUScienceInnov @Nigella_Lawson @jamieoliver

The #EATLancet Commission is here: Read how we can achieve planetary health diets for nearly 10 billion people by 2050. https://t.co/xpjsQ223t8 #foodcanfixit @TheLancet

The humanities are becoming more important. Here's why https://t.co/9jwhKUF1Me #education