Janet Rausa Fuller
@jrfull
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@BlockClubCHI managing editor 🗞️ Was: @suntimes food editor, @epicurious, @DNAinfoCHI, content @PickFu. World's worst song lyric decipherer.
Chicago
Joined January 2009
RT @BlockClubCHI: 📢 JOB ALERT: We're hiring a full-time Block Club News Editor to help guide reporters in their coverage of Chicago's neigh….
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RT @BlockClubCHI: NEW MERCH ALERT📣 .5 years ago, Chance the Snapper stole our hearts. Now, we're celebrating all the urban animals that mak….
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RT @BlockClubCHI: Chicago needs a different kind of investigative team. Meet @blockclubchi's The Watch: .
blockclubchicago.org
CHICAGO — Block Club Chicago is proud to introduce its new investigative team, The Watch, to the city. Block Club, a reader-funded, nonprofit newsroom
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RT @Poynter: As it marks its fifth anniversary, @BlockClubCHI has built a news staff larger than predecessor DNAinfo’s and accumulated alm….
poynter.org
Block Club Chicago reached its 5th anniversary this week by doubling down on the power of neighborhood reporting
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RT @slulay2: BIG NEWS: @blockclubchi is hosting a party to celebrate 5 years — and you're invited!. 🗓️ 6-9 PM June 22 .📍 Logan Square's Gre….
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RT @slulay2: Big news: @blockclubchi is growing!. Thrilled to welcome respected veteran journalists @jrfull, who joins as managing editor,….
blockclubchicago.org
CHICAGO — Two veteran journalists have joined Block Club Chicago's team to help lead the growing nonprofit newsroom. Janet Rausa Fuller, former Sun-Times
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RT @PickFu: Come see us at Booth #2102 and get valuable insights on how customer feedback can boost your sales. #Prosper21 @TheProsperShow….
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heh
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RT @Poynter: Stories done by phone or message rarely transport audiences to a place where they can actually experience something. https://t….
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Teen vegetarians gonna teen vegetarian. It's all good, parents. My latest @epicurious
epicurious.com
Compromising at the dinner table might not be as difficult as you think.
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oof. ugh. I'm guessing it's going to keep getting weirder > Missing Wagyu? Legal beef between chef Curtis Duffy and Grace owner heats up
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Every so often an ode to frozen peas must be written. My latest @epicurious
epicurious.com
Is there any other frozen vegetable that can do so much?
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all of these words all together in this headline are very intriguing
chicagomag.com
The sprawling menu takes some inspiration from chef Nick Jirasek's Filipino heritage.
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"You're trying to not gross people out."
epicurious.com
It's time to get hands-on about practicing table manners, experts say.
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"Let’s face it, it would be easier to take away the ocean or the stars." > Please Don’t Get Murdered at School Today
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RT @ClintSmithIII: Something often lost in the conversation around food access & poverty is that sometimes there isn’t really a “choice”. A….
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RT @DaniNierenberg: Today’s urban farmers don’t just grow food to eat; they also see urban agriculture as a way of increasing the diversity….
theconversation.com
Hydroponics and aquaponics are already being used by the agriculture industry – is it time urban farmers got on board?
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