Explore tweets tagged as #RealbreadWeek
IT'S #COMPETITION TIME! š For #RealBreadWeek, we are giving you the chance to #WIN a bread bundle containing ingredients, Real Foods extras & a @RealBread 2023 mug. Simply follow us both & RT to enter. Also open on FB & IG. #Giveaway closes midnight 26/02. UK only.
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A deliciously soft Artisan bread with a soft interior and a light crispy crust. Using 5 ingredients, this bread is easy to make. I'll share the secret to getting a lovely craggy topšš ā https://t.co/zZnI3vMmyw .ā #foodie #recipe #bread #realbreadweek
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Since I was out for the entire duration of the #RealBreadWeek posting the freshly baked Sourdough breads today. #RealBread #sourdough #breads #baking #food #Pune
#GaurisThoroughBreads
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Celebrating the final day of #RealBreadWeek 2023 with delicious walnut sourdough and cultured truffle butter for breakfast. Has been fun working with #TeamBread
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Pulled Pork for tea. Had to have fresh soft buns to have with it. #RealBreadWeek #TwitterBakeAlong
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It's #RealBreadWeek Daisy Terry of Dusty Knuckle is showing how easy it is to make focaccia at home "It's like a cat playing a piano" says Daisy (we agree) or making the sure the dough has a "cellulite" texture according to @matt_tebbuttš¤š¤ on @SaturdayKitchen #SaturdayKitchen
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Itās #realbreadweek folks. Hope you all have some real bread on your tables - every day of the year! #realbread
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I went for bubbles for my final @FABflour challenge bake šand made a white truffle oil focaccia šI went rouge and instead of topped it was filled with steak,mushrooms and onions #twitterbakealong #fibrefebuary #RealBreadWeek
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Did you know it costs just Ā£0.69/ā¬1.42 to make sandwich bread at home? Our recipe is super simple to make and needs just 10 minutes of prep, making it the PERFECT loaf for #realbreadweek. Now the main question is... what's your favourite sandwich filling?
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Experience the Joy of #RealBread through #GaurisThoroughBreads Its the start of #RealBreadWeek 17- 25 Feb 2024 Real Bread refers to any type of bread that has been made with natural ingredients, without the use of processing aids or any other additives or preservatives #sourdough
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I started baking bread after reading Not on the Label by Felicity Lawrence. Things kind of escalated to building a bakery & Iāve been baking #realbread for 15 years š„ Thanks to my customers for continuing to eat the good stuff. Join in with @RealBread #RealBreadWeek
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Such a wonderful initiative for #RealBreadWeek! Kitty Taitās Breaducation has 10,000 ābread-in-a-bagā kits to give away! You only need to add water for the no-knead method, making real bread super-accessible to anyone. Find out more via @RealBread... https://t.co/pc3NGMaSCq
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Some real bread, for #RealBreadWeek. White/wholemeal (3:1) made using yeast and the 'sponge and dough' method. Smells bloody good, at least!
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Todayās #bread Sourdough for myself and I was asked to bake garlic buns, for my nephew to have burgers š. #RealBreadWeek #TwitterBakeAlong
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I think I left these loaves to rise for too long but they taste good! #twitterbakealong #RealBreadWeek @thebakingnanna1 @Rob_C_Allen
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