Chef Joe Seminario shares his technique for cooking salmon, claiming it's the only correct way. The key is cilantro-infused salt, garlic, scallions, butter, and basting. #salmonrecipe #cookingtip

Parmesan rinds are packed with flavor and shouldn't be tossed! Instead, freeze them and add them to sauces for an extra boost. #cookingtip #parmesan

Bottled lime juice? A hard pass. Nothing beats the real deal. Fresh limes are essential, offering a zest that pasteurized versions simply can't match. Squeeze every last drop! #cookingtip #freshingredients

High heat isn't always your friend. Sautéing chicken at a moderate temperature lets the flavors "marry" without ruining the fats. Seen this happen? #cookingtip #foodhacks

Unlock flavor like a pro: turn off the heat and let those spices "marinate its flavors." A chef's secret for that extra oomph. Ever tried this? #cookingtip #FlavorSecrets

While the fish is cooking, there's time to pickle cucumber, keeping a bit of crunch. Use white wine vinegar, about 80ml. #pickledcucumber #cookingtip

Hosting a Dinner? Check out this #lifehack: Serve hot food on warm plates 🍽, that way no one gets a cold serving 🔥 What is your best advice for hosting dinners? Share it below! #host #hosting #dinner #hostingtips #dinnerplate #kitchenhack #cookingtip

Heating Marmite slightly before spreading it makes it easier to spread. Also, try it on roast potatoes! #Marmite #cookingtip

Chefs in fancy restaurants always use a vegetable that "wants to lean on" the meat. Broccoli can act as a stand-in for beef. Ever tried this trick? #cookingtip

Chef Joe Ciminera demonstrates a quick and easy way to cut grapes all at once instead of one by one. #cookingtip

For fresh garlic every time, choose cloves with tight, white skin. Avoid cloves that are soft or beginning to sprout. #garliclove #cookingtip #foodtips

Base to the soup is together and needs to meld. I'll add noodles before serving separately, as when I store it for a second meal I don't the noodles getting too soft. #CookingTip #twittersupperclub

Hosting dinner? #Lifehack: Serve hot food on warm plates to keep it from cooling down. 😉 What's your best dinner hosting tip? Share below! 👇👇👇 #host #hosting #dinner #hostingtips #dinnerplate #kitchenhack #cookingtip

For truly authentic fried rice, skip the garlic and ginger. Canola oil's high smoke point paired with butter provides flavor without overpowering the dish. #friedrice #cookingtip

Hosting dinner? #Lifehack: Serve hot food on warm plates to keep it from cooling down. 😉 What's your best dinner hosting tip? Share below! 👇👇👇 #host #hosting #dinner #hostingtips #dinnerplate #kitchenhack #cookingtip

When life gives you lemons 🍋 (or limes)... Roll them on the counter to soften, making them easier to squeeze! 💦 Got a favorite #lifehack? Share it below! 👇👇👇 #lemons #lemon #limes #lime #kitchenhack #kitchentips #cookingtip #cookingtips

Never add frozen spinach directly to a dish. Unless it's *dry*. Wring it out in a clean cloth first—otherwise, expect a watery mess. #cookingtip #cookingtip

Don't toss that leftover sourdough! Freezing it in a Ziploc can be a game-changer. It "absorbs the juices" for perfect meatballs, not greasy messes. Ever tried this? #cookingtip #sourdough