Damiano Callegaro
@damicallegaro
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PhD student in food science at @UniPR
Joined March 2015
Il rapporto tra emissioni francesi e tedesche 1 a 38 credo sia un nuovo record. La Germania ha 173 GW di capacità rinnovabile installata, su una domanda che non supera gli 80 GW.
Et dire qu'il suffirait de supprimer la nuit et d'obliger les Allemands à souffler fort sur les éoliennes...
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Is it possible to improve eating habits with a mobile app? Our PhD student @damicallegaro tries to answer this question by presenting an RCT conducted on undergraduate students with a poster at the @SINU_Italia 2025 congress. The project is part of @OnFoods_fndn
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🚀 We had the pleasure to meet the Rector of the @unipr and Professor Daniele Del Rio, President of the OnFoods Foundation, to discuss their upcoming participation in the Italian Creativity Festival in Boston, set for November 14-22, 2024. 🌎 [See the video:
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Update meeting in this inspiring place 🍀
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The National Congress of @SINU_Italia is almost over. Thanks to the organizing committee for giving us the opportunity to present our research projects and to @Unicatt’s friends for hospitality! Until next time!
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Our 2nd year Ph.D. student @damicallegaro presented a poster at @SINU_Italia National Congress on clustering university students based on dietary habits and association with predictor variables of cluster membership
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We are pleased to announce that "Cibo e Politiche", the new podcast by the Early Career Scientists of Spoke 7 by OnFoods, is now available on Spreaker and Spotify. 🎧 🟢 https://t.co/ee39AbtEAx "Cibo e Politiche" is a multi-voice, open, and interdisciplinary dialogue with people
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Tomorrow, Wednesday 20 March at the Alma Mater Studiorum - Università di Bologna 👉👉 the #Spoke7 workshop on approaches and methods for healthier and more #sustainable #catering. A day of speeches and discussion on one of the key topics of the OnFoods project:
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A year of research activities: a two-day update on the project's advancements. Focus on young researchers.
onfoods.it
January 29 and 30, 2024. Department of Food, Environmental and Nutritional Sciences, University of Milan.
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@HNUnipr actively involved at the annual event of the @SINU_Italia Emilia Romagna-Marche section hosted by @unipr. @Frasca explained pros and cons of FOP labelling systems and @alicerosi presented insights on the relation between the #MediterraneanDiet and youth obesity.
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Our PhD student @damicallegaro at the 16th European Public Health Conference @EPHconference in Dublin presenting his poster on assessment of students' nutritional status and canteen menus in two schools in Tanzania 🍽️ Good job 👏 #EPH2023
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Tomorrow, October 16th is the #WorldFoodDay and OnFoods will be guest at @cirfood 's First Collective Catering Summit: unveiling a new procurement code, exploring the future of work, and delving into GenZ numbers and trends. https://t.co/9duj8SaIG0
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A dense week ended, full of emotions, unexpected events, teachings and insights. Thanks to @3SAN_UNIPR and @unipr for giving us the opportunity to share this "adventure" with such inspiring people and PhD students from all over Europe (and beyond). #PhD #phdlife #unipr
The 2nd Edition of the School came to the end! Thanks to Alba del Borgo, the lecturers, @phisquarelab, the Secretariat of @3SAN_UNIPR and all those who somehow contributed. And good luck to the 16 participants who will bring a lot of skills with them in their career 🍀
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As last year, another intriguing and inspiring speech from Silvia Valtueña from @EFSA_EU. One of the women and scientists who mostly inspired my life and my way of being a (sort of) leader. Very proud of having crossed her path in my career ♥️
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The sun has risen at Alba del Borgo, and it's time for laying foundations for Transformative Leadership with @ProfSumantraRay and @pdoug99 ☀️ I'm certain that what we're learning will last a lifetime! @3SAN_UNIPR @DANIELAM1982 @phisquarelab
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Day 3 of the Food Science PhD Research Leadership and Communication School here at Alba del Borgo! A pivotal day with @ProfSumantraRay and @pdoug99 laying foundations for transformative leadership 🚀 what a leader is for our participants ?
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