
ben mason
@TheWineMasons
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Wine life in Dublin
Dublin
Joined December 2013
Welcome to Pet Nat Town đ
What are PĂŠt Nats wines, why are they so expensive and are they worth it? https://t.co/NdXOBXhk4V
@64_Wine @GreenManWines1 @TheWineMasons @grapecircus @Whelehanswines
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Good article by @AoifeCarrigy_ on reasons to keep and replant historic varieties in their natural habitat. Caân Verdura Supernova MANTONEGRO is featured and previously mentioned MOLL pictured for good measure
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Delving into vineyard Rioja rather than cellar made wines in the Irish Times today, succinct explanation by @Wilsononwine V1BN4 (featured) from village of Villanuena and L4GD4 (pictured) from Laguardia showcase the differences in site perfectly though villages are 5 km apart
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This very elegant Nebbiolo from Giulia Negri in the Langhe is from a North facing vineyard which is the highest in the Barolo region. Giulia was influenced in her wine making style by her experience in Burgundy. We picked this up after the SPIT tastingâŚ.
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Four Wines on Wednesday from SPIT 2023 https://t.co/VdnNtxJDaJ via @Wilson on Wines @TheWineMasons @NomadWine @siyps1 @vinostito @grapecircus @64_Wine
wilsononwine.ie
Spit is one of my favourite tastings of the year. Sadly there is no longer an evening session open to the public, but all of the wines featured below are available through independent retailers andâŚ
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Wine quiz! Morillon is the traditional grape of the province of Styria, Austria. Most people know it as... Find answer âĄď¸ https://t.co/N68uEBf8ch
#wine #austrianwine #winequiz #winelearning #winelovers #winetips #Austria #styria @TheWineMasons @AustrianwineUSA
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Chianti Classico today in the @IrishTimesMag @Wilsononwine Castello do Volpaia âsupremely elegantâ and âunputdownableâ cheers to you JW. Going to pair it with GrĂĄinneâs slow braised lamb with ratatouille on page 37
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Prieler GOLDBERG Dorli Muhr SPITZERBERG âTwo world-classâ Blaufränkisch featuring in @Wilsononwine in Irish Times today đ John
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Cheers @Wilsononwine for introducing the likes of Bodegas Bideona and their site specific wines, much to explore here from Laderas (Alavesa), Las Parcelas to the beautiful village wines L4GDA (Laguardia) & V1BN4 (Villabuena)
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Itâs Rioja, but not as we know it: Why winemakers are dialling back on the oak ageing https://t.co/GCaNMJPODr
@dunnesstores @64_Wine @clontarfwines @elywinebars @SweeneysD3 @bradleys_offlic @pintowines @vinostito @TheWineMasons @LaRousseWines
irishtimes.com
John Wilson: Producers in the region want to make wines that show off the fruit produced in specific vineyards or villages
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This amused me greatly, I was rooting around in my Dadâs cellar in Germany thinking I wouldnât find anything interesting to open and what do I find but a whole stash from Dautel! đş
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Join us on the Tuesday the 7th of March for our Spring Tasting at Note  (26 Fenian St, Dublin, D02 FX09) From 10-17H we will be showcasing our newest imports and new vintage releases.
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SPIT is back! ⢠Specialist ⢠Professional ⢠Independent ⢠Tasting We started in 2015. After a two Covid hiatus weâre well and truly back! Fumbally Stables Mon 24 Oct 10-1700 Register on eventbrite https://t.co/QKsgzwGmDz
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We are back with hunger .... SPIT2023. Resurrection. Follow @spitfestival to have all the information. @thewinemasons @vinostito @grapecircus
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Refreshing summer whites by @Wilsononwine 2021 is an acid driven, clean as a whistle vintage, perfectly captured by Wagner Stempelâs Silvaner
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We are hiring at @VolpeNeraDublin for both front and back of house positions. Great work life balance and an ambitious team. Any retweets much appreciated
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Between storms ! Thanks Gareth âŚ@TheWineMasons⊠passion pouring out of you as always; we loved it ! #tutored
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Touring Co. Clare yesterday and stopped in for lunch at This Is It Ennistymon, highly recommend it, great everything: sandwiches, coffee & homemade cakes & wine. Nice work Mr @Gerryodd
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Fancy joining Blackrock Cellar? We have a full time position available. Wine knowledge preferable. Send CV to info.blackrockcellar@gmail.com Cheers!
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