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And in other news today, one of our teams joined in the #GreatBritishSeptemberClean with @KeepBritainTidy, litter-picking in & around E1. 16Kg of rubbish later & a rather fetching pair of shoes discovered by chef @StevenLickley! Well done @ZariaRomero74 & team Vach 🚮

A full size gingerbread house in the making courtesy of our gingerbread brickies @chefdankelly @StevenLickley #christmasparty #Wedontdolowkey #AnEnchantedChristmas

X 2 Liam Gallagher tickets for sale. London O2 on 28th November. Lower block 107, row L. £120 for the pair, message me if you’re interested.

Saturday was the best day of the life I am the happiest man on this planet right now. it was perfect I just wanted to say a quick thank you as well to all our close friends and family for been there and making the…

MasterChef: The Professionals finalist and Acorn Award winner launch Primavera Private Dining https://t.co/smrnJmSpez

New month new dishes going on at work. So here we have curry cured salmon, pickled cucumber, lime yogurt, spiced rye bread cream. Then we use the whey from the hung yogurt to make a lovely fresh acidic dressing and…

A fantastic evening of fine dining thanks to the amazing @StevenLickley and @Emma_Abruzzese, raising £625 for The Luminary Bakery. @VacherinLondon

Amazing evening cooking for my client, Andrew. I feel very honoured that we raised over £600 for @luminarybakery with https://t.co/4tJoaNb4L6. It was a great evening of laughter, food & wine and all in aide for a fantastic…

Fantastic tasting dinner from the @VacherinLondon chefs. Particular thanks to @StevenLickley for the phenomenal juniper duck starter, and @sandra_debiasi for looking after me and keeping the 🍾🍷flowing! 🤕🤭🤫

So primavera.privatedining is super excited to announce that we are going to be doing a collaboration with our good friend @Jamie_Park90 from the @froghoxton. It will be on the 20th July 19:30pm arrival. Diners…

What a weekend! It was Primavera Private Dining’s first pop-up last night, and we are pleased to say that it was a great success! Both Steven & I are extremely grateful to everyone who purchased tickets and came to support us. We had a great time and can’t wait for the next one!

So last night was our a first event as primavera.privatedining and what a good night it was! A big thanks to @eastdulwichchef for letting us use the space, @campoviejouk for sponsoring the event, @Jamie_Park90 for…

It’s just a little over two weeks until our first pop up event In the heart of East Dulwich. If your looking for a great evening with amazing food and wine we only a few tickets left. Click on the link below to get your ticket and hopefully see you there. https://t.co/m8ockIu0Kn

I’m loving this new dessert that’s on the menu at the moment. Wild strawberries, pink peppercorn & basil with a light strawberry curd doughnut on the side 🤤 . . . #wildstrawberries #doughnuts #merigue…

Thrilled that we have @StevenLickley joining us @fiftysevenSJ with his #SUPPERCLUB on Saturday 15th June. It’s a multi course tasting menu with @CampoViejoUK wines to compliment each dish. Tickets via @Wefifo

📣📣 We have just released a few more tickets for our supper club on 15th June! Now there are only 12 left.. click on the link below to purchase; where you can also see the full menu🍴🍷 it’s going to be a great night and we can’t wait to see you there! https://t.co/m8ockIu0Kn

🚨🚨ATTENTION🚨🚨 My partner & I have gone and set up a new company; Primavera Private Dining. We are both super excited about what’s ahead, so please spread the word and follow our new Instagram:…

We are looking forward to welcoming @StevenLickley to @fiftysevenSJ tomorrow for a very special dinner to celebrate a significant birthday. #fifty #chefstable #foodie

Our chefs rock! @chefdankelly @candiceswebber @shanecookechef @StevenLickley @imibeitia @Chefnikki_low & Richard🙏 🙏 🙏