Robin Sussingham
@RobinSussingham
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Following
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All roads lead to Polk County.
Lakeland
Joined May 2009
Cryptocurrency payments are making their way into the restaurant industry
edibletampabay.com
As the use of cryptocurrency gains steam, some Tampa Bay restaurants have started accepting the form of payment.
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No more Golden Spoon food awards? @floridatrend ponders future of influential award program after Chris Sherman departs. Via @JeffHouck
https://t.co/MqlpELET8t
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"...they stared back at the pandemic and said, You know what? I think I'll make ice cream." Best Ice Cream in Every State
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Wow. Chart of the Week: States of Migration https://t.co/2MUB2TCvW7 via @WSJOpinion
wsj.com
States with high taxes and cost-of-living are losing income.
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Seems @RobinSussingham has revived Edible Tampa Bay, now based in Lakeland, where she lives. Robin was a reporter and host at WUSF for years and hosted its food podcast.
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Here we go!! Thanks so much @cl_tampabay for making the introduction 😘
Former WUSF journalist Robin Sussingham revives Edible Tampa Bay magazine https://t.co/ZxqFDignzA
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My final podcast for @wusf and The Zest has some great @Disney food tips. It’s been a great run! Many thanks to @daliacolon for your wonderful work and friendship ❤️ https://t.co/uuylL7wxBL
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Congratulations!🎉 RT @saqibiam: Congratulations Dr. Jamie Ellis @UF_IFAS Director @UFhoneybeelab (cont)
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Sound on for the best noise in the world. Plus I <3 UT #F35DemoTeam #UtahStrong
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Gear up for your next #TacoTuesday with @ChefReneV. He talks with @RobinSussingham about founding @officialtacobus, surviving a horrific kitchen fire and what to cook for #CincoDeMayo 🇲🇽🌮
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Wondering about the merits of virtual schooling? Listen to this 2018 episode of @wusf's Florida Matters in which @RobinSussingham interviews a panel including physics educator @adamlamee about the merits of FLVS. https://t.co/pHVL9KS1xz Adam is, of course, awesome here.
wusf.org
This week on Florida Matters we debate the pros and cons of online learning in high school with a panel of experts and with comments our listeners…
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Allergic? Bummer. I'd say stock up on frozen chicken and ground beef, and other frozen veggies. I've been eyeing an extra freezer. @mstark17 , any ideas?
@wusf @TB_Times @mstark17 @RobinSussingham What about those allergic to peanuts and all beans including peanut & bean oils. Asking for a friend ;-)
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Settling into our quarantine routine. 1. Puppy chews up stuff. 2. I clean it up. Repeat until bedtime.
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