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Phil Fanning Profile
Phil Fanning

@ParisHouseChef

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Following
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Executive Chef and proud owner of the Award Winning Paris House Restaurant in Woburn

Woburn
Joined January 2011
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@ParisHouseChef
Phil Fanning
2 years
We’re hiring! On the hunt for an experienced Chef de Partie to join our excellent team. Please tag or share with anyone you think might fit the bill… https://t.co/roXhZNTd3f #hiring #chefjobs #finediningjobs #tastingmenujobs
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@ParisHouseChef
Phil Fanning
2 years
Four course midweek lunch special is back for February! Also available THIS Sunday 4th February - call 01525 290692 to book https://t.co/fUgtt1uvAr
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@ParisHouseChef
Phil Fanning
3 years
Recommended in the MICHELIN Guide 2023. @MichelinGuideUK
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@redsnail
Heather
3 years
If you’re looking for a winter treat, head to Paris House at Woburn. You won’t be disappointed @ParisHouseChef
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@LRestaurants
Leading Restaurants
3 years
Our Restaurant Of The Day for Sunday 5th March is Paris House in #Woburn @ParisHouseChef - https://t.co/sgxlnNEtGZ #restaurants #food
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@ParisHouseChef
Phil Fanning
3 years
Celebrating Easter weeks with a look through our desserts archive… #parishousewoburn #desserts #finedining #woburn
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@ParisHouseChef
Phil Fanning
3 years
Spring menu available now! Book online or on 01525 290692 https://t.co/fUgtt1uvAr #springwatch #finedining #foodie #woburn #tastingmenu
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@ParisHouseChef
Phil Fanning
3 years
***We’re hiring*** On the hunt for a Chef de Partie to join our brilliant team. Don’t sit in a job you don’t love - make a great move for a brand new year. We look forward to hearing from you… https://t.co/uudaFFSNdC #chefjob #cheflife #hiring #hospitalityjobs #finedining
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@ParisHouseChef
Phil Fanning
3 years
We’re looking for an experienced Chef de Partie to join this brilliant team. £28-30k, Christmas & New Year closure, 4 nights off every week, 3.5 service days and 1 dedicated day of training and prep, Relocation financial support Send CV to careers@parishouse.co.uk RT
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@Paul_Framp
Paul Frampton-Calero
3 years
Superb tasting menu from @ParisHouseChef - spectacular fresh English produce, tastes & wine pairing from Kent & Suffolk vineyards.
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@proware_kitchen
ProWare Kitchen
3 years
What do you pack for your picnic? If bread or sandwiches are top of your list, why not try this fab recipe for Simple Soda Bread? Thanks to @ParisHouseChef for this recipe, kicking off @PicnicWeek (sponsored by @The_Uncommon_UK). https://t.co/tIIAu76HPq #NationalPicnicWeek
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@muddyhertsbeds
Kate - Muddy Hertfordshire & Bedfordshire
3 years
If you're after a special occasion meal in stunning surroundings that you don't have to schlep into the city for, you won't be disappointed by the seasonal tasting menus by @ParisHouseChef in Woburn. Find out more in our Little Black Book.
herts.muddystilettos.co.uk
Fabulous fine dining in 22 acres of parkland in a fake Tudor house with contemporary interiors make this a real treat for special occasions.
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@bdavey_photo
Bridget Davey
3 years
Paris House, Woburn Amazing views and amazing food #woburn #michelinstar #Bedfordshire #parishouse @ParisHouseChef
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@ParisHouseChef
Phil Fanning
5 years
Join our fabulous team! On the hunt for Chef de Partie and Waiting staff to start ASAP at Paris House, Woburn. Idyllic location 45 mins out of London (must drive). https://t.co/uudaFFSfo4 RT
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@gbchefs
Great British Chefs
5 years
Come and join us and learn how to make @ParisHouseChef's lemon meringue pie, @chef_chantelle's spiced cauliflower, @IvanJD's barbecued lobster tail, and lots more! https://t.co/xfRLoviXP7
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@ParisHouseChef
Phil Fanning
5 years
***WE'RE HIRING*** Join our fabulous Front of House team. We’re looking for passionate, enthusiastic individuals to join our happy team. Help us delight our guests with exemplary service and receive fabulous on the job training. Apply via our website https://t.co/uudaFFSfo4
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@ParisHouseChef
Phil Fanning
5 years
***WE'RE HIRING*** Join our fabulous Front of House team. We’re looking for passionate, enthusiastic individuals to join our happy team. Help us delight our guests with exemplary service and receive fabulous on the job training. Apply via our website https://t.co/uudaFFSfo4
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@gbchefs
Great British Chefs
5 years
Fancy making a bouillabaisse this weekend? Try this turbot, salmon, and mussel one by @ParisHouseChef. Watch full masterclass NOW: https://t.co/ezSq4fJlKA
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