This from WFM is very happy making.

RT @Food_Foundation: 👩🏻‍🍳 New report from @ChefsinSchools focusing on school food standards finds:. 🔹96% of parents say it's important sch….

Any journalists going to be at @Groundswellaguk ? Would love to have a chat about the National Food Strategy and the 10-year Health Plan. Please DM.

RT @Food_Foundation: 🎪 Join us at @Groundswellaguk tomorrow for an illuminating session about the power of beans!. Featuring broadcaster @….

RT @RSylvester1: Also how the Treasury got food campaigner @HenryDimbleby to commission research on the costs of obesity so it could make i….

RT @REDANA1: Interesting Opinion piece @HenryDimbleby This resonates - I've witnessed the life-changing effects firsthand. The tipping poi….

RT @DowneyJD: The food world is changing and at high speed. A good, important read from @HenryDimbleby.

This is a story about health. But also power. Culture. Control. And it’s moving faster than most of us realise. More detail in the article. 🧵.8/8.

And this isn’t just about business. There is no way to build a flourishing society without changing the way we eat. 7/8.

If you're in food — retail, supply, investment, branding — this changes everything. The question isn’t whether the disruption is coming. It’s whether your business is ready. 6/8.

The old model — that chronic disease is “just bad luck” — is being replaced. A new one is emerging:.→ Chronic illness = immune dysfunction.→ Immune dysfunction = microbiome disruption.→ Microbiome disruption = food, stress, environment.5/8.

This isn’t sci-fi. It’s happening now. We’re seeing:.• GLP-1 drugs rewriting hunger.• AI prescribing personalised diets.• Parkinson’s, Alzheimer’s, cancer, depression — all being linked to immune dysfunction that begins in the gut.4/8.

Each one of these trends could reshape the food industry. Together?.They form a maelstrom — a swirling convergence of forces changing:.🍽️ What we eat.🕒 When we eat.🧠 Why we eat.🧬 What we look like.3/8.

At Bramble Partners, we’ve spent the last few weeks talking to scientists and innovators on the front lines of:.— AI.— Ultra-processed food.— Microbiomes (being understood by AI).— Appetite suppressants.— Chronic disease.The picture emerging is extraordinary. 2/8.

🧠 A HEALTH MAELSTROM IS COMING FOR THE FOOD INDUSTRY 🌪️.And it's bigger than I thought. A short thread on the storm that's about to break — and what it means for food, health, and society. 🔗 🧵 1/8.

RT @Food_Foundation: 🗣️ 'It's going to lift hundreds of thousands of children and give them the food they need to learn and thrive'. @Henry….

RT @HughFW: This is fantastic news. It will make a serious difference to the lives so many kids and is a landmark step towards tackling chi….

Off to talk to @BBCr4today about the best news in ages - the extension of Free School Meals to all on Universal Credit. In just after 7. This will give hundreds of thousands more children the food they need to learn and thrive. There is now robust evidence showing that giving.

RT @spectator: Some policymakers hope the new generation of appetite-suppressing drugs, GLP-1 agonists such as Ozempic, will save us. But w….