Our sugar beet leaf protein study was one of the most-viewed articles of the year in Journal of the Science of Food and Agriculture! 🌿. Huge thanks to the whole team!. #FunTomP #TopViewedArticle #JSFA #FoodScience #Sustainability @PrimaProgram

🌿 Unveiling the latest in Mediterranean nutrition!.Our article explores transforming tomato products into functional foods using innovative tech. Discover more for a healthier, sustainable future! 🍅. Link in bio🔗. #MediterraneanDiet #FoodScience @PrimaProgram

Our paper on tomato snack bars made the Top 10% most-viewed list in Journal of the Science of Food and Agriculture 🎉. Big shoutout to the author team! 🍅. #FunTomP #TopViewedArticle #FoodScience #FunctionalFoods @PrimaProgram

🌍 Celebrating #ZeroWaste Day with eco-friendly Mediterranean foods! FunTomP transforms agricultural byproducts into delicious, sustainable products. #Sustainability #FunTomP @PrimaProgram

Just had an insightful interview with top nutrition expert Prof. Dr. Nevra Koç—facilitated by Dr. Nalan Yazıcıoğlu—on behalf of our partner AIJU for the FunTomP consumer analysis. More insights coming soon! 🍅🔬. #FunTomP #NutritionScience #Sustainability @PrimaProgram

This #WorldWaterDay, FunTomP focuses on sustainability by using eco-friendly tech to reduce water usage in Mediterranean tomato products. #Sustainability #EcoInnovation @PrimaProgram

Women in science and food innovation are shaping the future of functional Mediterranean products! 🌿🍅. Together, we can #AccelerateAction!. #FunTomP #WomenInScience #SustainableFood @PrimaProgram

Join us for the "Closing the Loop: Sustainable Proteins in the Mediterranean with @cipromedproject, @proximedprima, and FunTomP @PrimaProgram Projects” webinar!. ⏰ 20th February 2025 | 13:00 CET.ℹ️ Link in bio. #SustainableFood #MediterraneanDiet #FoodInnovation #FunctionalFoods

Our newest research investigates ultrasound & high-voltage electrical discharge to extract valuable bioactive compounds from sugar beet leaves. 🌱⚡. Read the full study here: #FunTomP #FoodScience #Sustainability #BioactiveCompounds @PrimaProgram

Women in science are shaping the future of food! 🌟 . On #WomenInScience Day, we celebrate the female researchers in FunTomP driving sustainability in Mediterranean functional foods. 💡Join UNESCO’s event today: link in bio! . #GirlsInScience #FoodScience @PrimaProgram

📢 New study from FunTomP highlights the thermal properties of sugar beet by-products, paving the way for sustainable food innovations. 📖 Read the full article here: #Sustainability #FoodScience #MediterraneanDiet @PrimaProgram

2024: What a year for FunTomP! A huge thank-you to everyone who made it happen. Wishing you all a joyful New Year.

New study alert! 🚨 We explored pumpkin seed protein extraction and discovered microwave-assisted techniques yield better results. Advancing sustainable plant-based foods! 🌍. Read the full article: #FunTomP #Sustainability #PlantProtein @PrimaProgram

Throwback to our study on sugar beet leaves as a sustainable protein source! 🌱 . High-pressure methods revealed new insights into their nutritional potential. Read the full article to learn more. #SustainableFood #PlantBased #FunTomP @PrimaProgram

Throwback to #BRIGHTNIGHT2024! FunTomP proudly shared our vision for sustainable Mediterranean tomato products at the Pisa Research Area. 🍅🌿 . #FunTomP #Sustainability #Research #MediterraneanDiet @PrimaProgram

🍅 Throwback to our research on tomato peel, olive powder, and plant proteins creating healthier, sustainable tomato products. Timeless insights into balancing taste, nutrition, and sustainability! 🌱 #FunTomP #Sustainability #FoodScience @PrimaProgram

Throwback to April 2024: The Alternative Protein Training School, co-organized with @proximedprima ! . Researchers explored topics like protein extraction, sustainability & more—hands-on!. #FunTomP #ProxIMed #FoodInnovation #Sustainability

Tomato leather: a salty, sustainable, and healthy alternative to fruit leathers! . 🌿 Discover more in our study. #FunTomP #HealthyEating #FunctionalFoods #Sustainability @PrimaProgram

Throwback to ICSF 2024, an international conference on sustainable food systems held in July! 🍅 FunTomP was showcased through presentations by Mecit Halil Öztop & Rasim Gül on tomato-based functional products. #ICSF2024 #Sustainability #FoodInnovation @PrimaProgram

Healthy soil = authentic food. 🌱 On #WorldSoilDay, SuChAQuality celebrates soil as the foundation of quality sugar and confectionery. Let’s protect this essential resource! 🍬🌍 #Sustainability @PrimaProgram