
ProxIMed
@proximedprima
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Exploration and Implementation of Products with Alternative Proteins in the Mediterranean Region PRIMA Funded Project
Joined March 2023
Proud to host the “Advances in Colloids Functionality II” session at the X International Conference on Food Proteins and Colloids (CIPCA 2025)! 🌱. Thanks to Prof. Dr. Özlem Özmutlu Karslıoğlu for the keynote & all our presenters. #ProxIMed #AltProteins @PrimaProgram
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Boosting protein from duckweed 🌱: Our research compares extraction methods to improve yield and quality for sustainable diets. 🔗 Link in bio. #AlternativeProteins #Sustainability #ProxIMed @PrimaProgram
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Proud to share our first research article! Mallow leaves stand out as a plant protein source 🌿. Optimized extraction methods support sustainable Mediterranean diets. 🔗 Link in bio. #AlternativeProteins #Sustainability #ProxIMed @PrimaProgram
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🚀 Excited to be part of the “Crawling into the Future” workshop with @cipromedproject, ADVAGROMED & @susinchain !. We explored insect-based proteins in food & feed, with live demos, tastings, and strategies. See you tomorrow the Insects Plus 2025 . #InsectProtein @PrimaProgram
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Excited to announce that Prof. Dr. Özlem Özmutlu Karslıoğlu will represent ProxIMed at Yeditepe University’s Alt Protein Project Webinar!. 🗓️ May 6, 19:00–20:00.🔗 Link in bio. #ProxIMed #AlternativeProteins #SustainableFood #YeditepeUniversity @PrimaProgram
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🎬 Both ProxIMed Webinars are now online and ready to watch! 🌱. Learn about:.🔬 Cutting-edge protein innovations.♻️ Sustainable food solutions.🌍 The future of nutrition. Check our bio for links!. #ProxIMed #SustainableProtein #FoodScience #AlternativeProteins @PrimaProgram
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🌱 ProxIMed is celebrating #ZeroWaste Day by promoting sustainable diets with alternative proteins in the Mediterranean. Join us for a greener future!. #Sustainability #ProxIMed @PrimaProgram
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This #WorldWaterDay, ProxIMed champions water conservation by promoting alternative proteins in sustainable diets. Protect our planet, one meal at a time. #SustainableEating #EcoFriendly @PrimaProgram
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That’s a wrap! 🚀 Thanks to everyone who joined the ProxIMed Webinar!.We covered:.🔬 Protein extraction innovations.♻️ Upcycling food waste for nutrition.📊 Measuring environmental impact. Stay tuned for post-event highlights!. #SustainableFood #AlternativeProteins @PrimaProgram
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Last day to register!. 🔗 Link in Bio!.
Webinar agenda drop!. 13:45 – Protein Quality (Tullia Tedeschi).14:45 – Nutrient Absorption (Dimitris Fatouros).15:20 – Toxicology Risks (Frederick Lia). 📅 March 13, 2025 | 13:30 UTC+1.🔗 Register now: Link in Bio!. #AlternativeProteins #ProxIMed @PrimaProgram
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This #WomensDay, we recognize women's role in accelerating action toward sustainable Mediterranean diets. Their work is shaping a healthier, more inclusive food system for all. Together, we can #AccelerateAction!. #ProxIMed #WomenInSTEM #SustainableFood
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✅ EFFoST2025 is now accepting abstracts!. Join leading experts in shaping the future of sustainable food systems. Submit your research by April 30, 2025!. #EFFoST2025 #SustainableFood #FoodScience @PrimaProgram
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🚨 ProxIMed Webinar Agenda is Here! 🚨. 🗓 March 14, 2025 | ⏰ 13:30 UTC+1.🔬 Sessions:.🍅 Tomato Pomace Protein.⚡ Ultrasound Extraction.🌱 Mallow Leaves as Protein.🦠 Microalgae & Sustainability.💬 Q&A + Insights!.🔗 Register now: Link in Bio!. #ProxIMed @PrimaProgram
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Webinar agenda drop!. 13:45 – Protein Quality (Tullia Tedeschi).14:45 – Nutrient Absorption (Dimitris Fatouros).15:20 – Toxicology Risks (Frederick Lia). 📅 March 13, 2025 | 13:30 UTC+1.🔗 Register now: Link in Bio!. #AlternativeProteins #ProxIMed @PrimaProgram
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Join us on our ProxIMed Webinar, where young researchers share their work on sustainable protein sources like tomato by-products, microalgae & lentils! 🌍🌿. 📅 March 14, 13:30–16:10 CET (UTC+1).🔗 Register: Link in Bio!. #ProxIMed #AlternativeProteins @PrimaProgram
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Exploring the future of food! 🌱🔬 Students from Josef-Hofmiller-Gymnasium visited HSWT, learned about ProxIMed, and tasted foods made with alternative proteins. Education and sustainability go hand in hand!. #ProxIMed #SustainableFood #AlternativeProteins @PrimaProgram
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Join us for the "Closing the Loop: Sustainable Proteins in the Mediterranean with @cipromedproject, @proximedprima, and FunTomP @PrimaProgram Projects” webinar!. ⏰ 20th February 2025 | 13:00 CET.ℹ️ Link in bio. #SustainableFood #MediterraneanDiet #FoodInnovation #FunctionalFoods
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Happy #WomenInScience day! 🎉. At ProxIMed, women are leading research on alternative proteins for a sustainable Mediterranean diet. 💡 Join UNESCO’s event today and inspire the next generation of women in STEM: link in bio!. #GirlsInScience #WomenInSTEM @PrimaProgram
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