Eric Snaith
@EricSnaith
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Chef/owner of Titchwell Manor Hotel, Eric’s Fish and Chips and Eric’s Pizza @titchwellmanor @ericsfandc @erics__pizza @ericsfandcholt @ericsfandcstives
East, England
Joined March 2018
RT @pinkun: 🔰📆 #OnThisDay in 2️⃣0️⃣0️⃣9️⃣…. 📝 #NCFC signed @Grantholt31 for £400,000 from @shrewsburytown . 7️⃣8️⃣ goals in 1️⃣6️⃣8️⃣ games….
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RT @robprogressive: My daughter’s school announced yesterday it’s shutting down. No warning. Just shutting down. 100s of distraught kids.….
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RT @TheNinetyTwo_: Is Teemu Pukki one of the best ever championship goalscorers?. The Finnish international scored 65 goals in 125 games fo….
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RT @SkyBetChamp: After a remarkable comeback at the weekend, it's now been over 365 days since @NorwichCityFC lost a league game at Carrow….
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RT @talkSPORT: 🔝 "It is a fantastic opportunity at a very impressive club, and one which has come at the right time to progress my coaching….
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RT @TitchwellManor: @EricSnaith talks through our Salmon Gravadlax starter. Served with smoked cream, cucumber, and dill, this dish is a b….
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RT @erics_pizza: Pistachio perfection on the specials at Yalm 🍝. We’ve added a nutty twist to everyone's favourite Italian carbonara classi….
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RT @EricsFandC: Deep-fried jam sandwich or deep-fried cookie dough: if you could only choose one, which would it be?. Delicious photos by ‘….
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RT @TitchwellManor: Peace, calm, and serenity is in full supply at our Shepherd’s Huts 🌿 . Each boasts views over our surrounding farmland;….
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RT @EricsFandC: Onion rings, the Eric’s way. Homemade with chunky rings of onion, fried in our signature beer batter, and sprinkled with E….
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RT @TitchwellManor: A sweet start to the week 🍏. Our apples and custard dessert is Head Chef Yas’ refined take on the classic British favou….
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RT @erics_pizza: @EricSnaith fresh rocket salad is the perfect light side to accompany your Eric's at Home pizza. Watch along to see how t….
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RT @TitchwellManor: Whether you’re staying at the hotel or seeking a dining spot during your North Norfolk holiday, our restaurants are ope….
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RT @TitchwellManor: Tuck into a taste of our Cod Roe, served with Seaweed Brioche. The perfect Friday treat, best enjoyed with a crisp whi….
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RT @TitchwellManor: Supper Club is nearly upon us, and the last few tickets remain. Join @EricSnaith and our Head Chef, Yas Godfrey, on….
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RT @erics_pizza: Craving a slice of something nice in Norwich but short on time? We’re now serving takeaways at Yalm in Norwich, meaning yo….
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RT @Sacha_Lord: Every single Hospitality venue across the UK is being crucified or closed by untenable energy bills. Yesterday British Gas….
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RT @TitchwellManor: In the spirit of #NationalApprenticeshipWeek, we’re proud to share the journey of our talented Commis Chef, Josh…. “I’m….
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RT @markjpoynton: New dessert on @MarkPoyntonatCH .White chocolate, rhubarb and ginger. Bookings via .
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