David Stevens-Castro a.k.a DSC
@DavidatPAIRED
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💯Independent & Free @x @instagram 🙋🏽♂️Teaching & Researching @bonduniversity ⬇️Check my wine reviews @winepilot_ ⬇️
Gold Coast, Australia
Joined October 2010
Orientation week is on at Bond University and I am lecturing over 50 students. They are an international bunch coming from Norway, Germany, Denmark, United States, Japan, India, China & Australia.
bond.edu.au
Wine is a major agricultural export for Australia and an important industry for the country’s economy. At an industry level, students will be introduced to the history and evolution of this exciting...
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It's dinner time for me. Fillet of beef with green pepper cream sauce. After that, I can already see my bed........ 😉🍇🍷😉
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[ A NEW ERA OF EXCELLENCE ] A refined label for a refined wine: Le Réserve marks the beginning of a qualitative evolution across our entire non-vintage range. Lower dosage and uncompromising craftsmanship reveal the purity and depth at the heart of Billecart-Salmon.
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Labor/Libs can lobby UNESCO all they want to not list the GBR as ‘in danger’ but it doesn’t change the fact that their Future Gas Strategy/Gas Led Recovery & expansion of fossil fuel industry will ensure the death of the reef in our children’s lifetimes 😪 https://t.co/9WFLJ48yVK
theguardian.com
More than 40% of individual corals monitored around One Tree Island reef bleached by heat stress and damaged by flesh-eating disease
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The greatest part of lecturing Wine Studies @BondUniversity is seeing the learnings gained on food & wine matching. I let students use Artificial Intelligence to pick a dish and comment on flavours, acidity, texture, body. 🍷
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[#NEWLABEL, TIMELESS QUALITY] A modern touch to a timeless tradition. The Brut Réserve undergoes a qualitative evolution, leading the way for the entire collection. As the name ‘Brut’ disappears from the label, what remains is the essence of pure quality in every bottle.
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🔊Get to know my journey into Academia at Bond University 🏫 I came from Chile to Australia in 2007 as a backpacker, then the rest is history ! ⏳💡🌅 🌊🍷 ⬇️ Full article is available below⬇️
bond.edu.au
The academic pouring passion into wine studies
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When I first started working in wine, I was a real dick about South African wines (and American, and Australian) but my god, they have some proper talent there and they are one of the best wine regions in the world:
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Good morning #winelovers. No sólo basta con pensar en positivo también es necesario actuar en positivo. A por el viernes
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Orientation week is on at Bond University and I am lecturing over 50 students. They are an international bunch coming from Norway, Germany, Denmark, United States, Japan, India, China & Australia.
bond.edu.au
Wine is a major agricultural export for Australia and an important industry for the country’s economy. At an industry level, students will be introduced to the history and evolution of this exciting...
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🗣️Join a paid market research @BondUniversity find out more
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Felicidad 🍷❤️✊
Adrianna Vineyard Mundus Bacillus Terrae 2021 has received a perfect score from the estimeed Jane Anson! Thanks to our beautiful vineyard once more! Adrianna Vineyard Mundus Bacillus Terrae 2021 ha recibido el puntaje perfecto de Jane Anson. ¡Gracias a nuestro precioso viñedo!
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Had not done a wine tasting since 2012. Apparently in Rioja it is rude not to. Have done 3 today! Que horror! I know nothing of these ways
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Excited to be visiting González Bastías while touring Maule Region. They were kind to open the door to me and my family when closed for visitors as they get ready for a busy September in Chile 🍇
skurnik.com
Located four hours from Santiago, González Bastías is a village and a still operating train station of the last “Ramal” train of South America. It is also the name of this ancient vineyard, located...
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