Canadian Cattle Association
@CanCattle
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CCA is the national voice of Canada’s 60,000 beef farms and feedlots - founded by producers and led by a producer-elected board. We are cattle country.
Canada
Joined October 2011
Manitoba Beef Producers food expert and Red Seal Chef Anna Hymers was recently in Birtle, MB for a farm tour with CCA President Tyler Fulton. Tune into Great Tastes of Manitoba on Friday, November 7 to watch the episode. While you wait, check out this recent video from Chef
Sometimes simple is best; a little S&P and quality MB-raised beef that speaks for itself. Simply seasoned and seared steak is perfect for a self-serve Southwestern spread where family members can pick & choose what they want to add to their plate. 🍴 https://t.co/HWIBgGUFJW
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Big news! Burger It Forward returns Feb 2026, supporting local restaurants & food banks across Canada. Restaurant sign-up is OPEN! Tag your fave Canadian beef burger joint to join the fun.
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📆 Today is One Health Day! Our shared national vision supports a One Health approach, building effective, responsive and integrated animal health surveillance across Canada. Learn more: https://t.co/nwWgUTLz3U
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Let's all help keep the conversation going and help break the stigma around mental health. #ItsOkayToNotBeOkay #MentalHealthMatters #MentalHealthInAg
October is #WorldMentalHealthMonth 🌍 Through our #TalkItOutTag campaign with @BASFAgSolutions farmers & advocates across Canada picked a card, shared their stories & reminded us that mental wellbeing in ag begins with connection. Get your deck at https://t.co/HXmLhy2TO2
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🕷️ Did you know anyone can help monitor ticks in Canada? Submit tick photos through the @eTickCA app or website to get expert ID and see results on a real-time map tracking tick activity nationwide. Learn more: https://t.co/RIP0EduDod
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@BeefResearch, @CanCattle, @CRSB_beef and @CanfaxMarket /CRS are looking for talented, self-motivated individuals to participate in our Summer Intern Programs. There are a total of four internships available for 2026. For details and to apply, visit https://t.co/uyZiGK6YDz.
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Despite water challenges due to years of drought and changing weather patterns, Bluestone Stock Farms has used strategic improvements and hard-earned knowledge to prevent water scarcity. Find key water management takeaways from this Saskatchewan farm. ⬇️ https://t.co/VxxX8K6Low
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Canada’s beef industry is built on exports--with Japan as the second-largest market in 2024. Episode 92 of the Canadian Beef Cattle Podcast explores the different grading systems between the countries and the associated opportunities for Canadian beef. https://t.co/2OrNVjjoEP
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Canadians are feeling more confident about where their food comes from! According to the latest @FoodIntegrity research, 45% now believe our food system is headed in the right direction, a big jump from last year. Trust is growing, but it takes teamwork and transparency to keep
This year’s data shows a significant shift: nearly half (45%) of Canadians believe the food system is headed in the right direction – a 14-point increase from 2024. Read more about the new research in our press release: https://t.co/y3UPun9NdZ
#FightForTrust
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Each year, about one-third of food produced for human consumption is lost or wasted. The beef industry is committed to reducing this by 50% by 2030. To achieve this, we're enhancing product life through improved packaging and increasing carcass quality and utilization.
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Have you had a chance to share your thoughts? The survey closes Sunday, October 27! As we plan for next year, the Canadian Cattle Association would appreciate input from those who look to us for information. With an ever-growing number of methods of communication, it is harder
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Parlez-vous français ? Avez-vous partagé vos opinions ? L'enquête se termine le dimanche 27 octobre. Alors qu’elle planifie l’année 2026, l’Association canadienne des bovins (ACB) apprécierait recevoir les commentaires de ceux qui comptent sur elle pour s’informer. Si vous
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Johne’s disease has been a lingering threat to the beef industry for decades. Measuring increases in cases is difficult because infected herds can go unnoticed due to long dormant infection periods and non-specific symptoms. Learn more: https://t.co/dH4pefaBbT
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On October 21 and 22, Maritime cattle producers Nick Green, Trevor Welch, Victor Oulton and Chris Sears joined CCA staff for meetings with Members of Parliament and Senators to discuss Canadian beef industry priorities. We thank the beef producers for travelling to Ottawa and
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This morning CCA President Tyler Fulton, joined by CCA Foreign Trade Committee chair Karla Hicks and Officer Kirk Jackson, gave a press conference in which the Canadian Cattle Association called for the Government of Canada to initiate the termination of the Canada-UK Continuity
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Have you had a chance to share your thoughts? The survey closes Sunday, October 27! As we plan for next year, the Canadian Cattle Association would appreciate input from those who look to us for information. With an ever-growing number of methods of communication, it is harder
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Parlez-vous français ? Avez-vous partagé vos opinions ? L'enquête se termine le dimanche 27 octobre. Alors qu’elle planifie l’année 2026, l’Association canadienne des bovins (ACB) apprécierait recevoir les commentaires de ceux qui comptent sur elle pour s’informer. Si vous
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The CRSB is looking for projects to feature in the 2026 National Beef Sustainability Assessment and Strategy Interim Report. If you have a project that aligns with the sustainability strategy, please submit it! Learn more and submit here: https://t.co/TGYVATnhnm.
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CCA was pleased to be part of the CAFTA delegation and participate in the Tri-National Agricultural Accord.
Last week, CAFTA participated in the Tri-National Agricultural Accord in Morelia, Mexico, to strengthen North American agri-food ties and highlight the importance of open, predictable trade under CUSMA. Read our full statement 🔗 https://t.co/WPKbWu713O
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