Bwyd Bod
@BwydBod
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Food, mountains, outdoors, sherry, weekends away, friends, family, Wales. 📸 Instagram @claredavieswales
Cardiff
Joined May 2012
New on the blog - the hugely talented Dave Killick takes centre stage at Pontcanna's Ember #Cardiff
https://t.co/lJuC77aGvW
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Big news for #Cardiff as @gorserestaurant wins the city's first ever @MichelinGuideUK star. Huge congratulations and thoroughly well deserved.
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Latest post, up in the blog, is my round up of what I enjoyed eating most in 2024 https://t.co/SHhRxgwbDf
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Latest post, up on the blog, has me finding refuge from the trauma of Christmas shopping in the ever reliable @CasanovaCardiff for their rather fine fixed price lunch https://t.co/I8tcnGhWOa
#supportindependents
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Latest post, up on the blog, takes a second look @hiraethkitchen in Cardiff, this time for their fixed price lunch (with a glass of decent wine thrown in). Best "bang for your buck" lunch in Cardiff? Quite possible, I would say. https://t.co/uiThZ5JLe5
#supportsmallbusiness
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Latest post up on the blog takes a look at Heaneys' rather fine set (and fixed price) lunch offering. Serious bang for your buck this! https://t.co/qt7IfHb9IP
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New on the blog - it's Janet's Chinese and Korean Restaurant in #Pontypridd, former champions of the British Street Food Awards: https://t.co/jmpbQosRYj
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New on the blog, I take a look at the Sunday roast at The Flora. Despite its location in #Cardiff’s student heartland, in terms of bang for your buck their roast dinner is up there among the best in the city. https://t.co/BHswh6TeKk
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Latest post, up on the blog, takes a look at Hiraeth in their new Victoria Park home and they are knocking it out of the park in my humble opinion https://t.co/6eMJpGmJCg
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Good read here on Georgia coming back to Home as a new mum and balancing work and family life...
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New on the blog - it's @bar44tapas' brilliant set menu. Pound for pound, I don't think I've come across a better deal in the Cardiff area (or the rest of the UK for that matter). https://t.co/YjR1DhDCmW
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NEW POST: Some improvements required, but with its heart very much in the right place there's every reason to want to root for Picton & Co https://t.co/tfwuiOOTsC
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Named last month as the best place to live in Wales by @thetimes - here is a guide to navigate our food scene. I put this together to help locals discover new spots, assist visitors, and most importantly: to support our independent businesses! https://t.co/IjuRRJnowN
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It was good to go back to @humble_onion last night. A real treat. Pea and ham soup an absolute knockout as was the tagliatelle ox cheek ragu. Superb 🙏🙏
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Brilliant to read such a glowing review of #Swansea's @TheShedSA1 in The Guardian. It's such a bloody good restaurant. https://t.co/fxiWl4nB8J
theguardian.com
This is essentially 16 years of the chef’s homesickness for Wales on a plate, complete with a laverbread garnish
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Enjoyed this @tukkatukcanteen review for @BuzzMagWales, from the always-readable @s_w_s_l. That final paragraph, especially. https://t.co/fhhs2pUnJ3
buzzmag.co.uk
Having already made a big impact on Cardiff’s restaurant scene, Anand George is going for the hat-trick with Tukka Tuk Canteen.
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I agree, Tom’s Smashed Burgers are mighty fine.
Latest post up on the blog takes a look at the rather fine burgers from Tom's Smashed Burgers at Crafty Devil Cellar in Penarth, South Wales https://t.co/ujmrZC7z42
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New on the blog - it's @TheShedSA1 in Swansea, which is co-owned by St John's former chef director Jonathan Woolway. I can't tell you the last time I was this excited about a new Welsh restaurant opening. https://t.co/EgDS8ifudz
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