University of Guelph
@uofg
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Welcome to Canada's Top Comprehensive & Research Intensive School #UofG #ImproveLife ♥️🖤💛
Guelph, Ontario, Canada
Joined September 2008
On Oct. 18, the University of Guelph proudly installed Dr. Rene Van Acker as its 10th president and vice-chancellor - the first #UofG alumnus to serve in this role. Read more: https://t.co/jIlaWrzmjr
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#UofG’s Master of Applied Nutrition is Ontario’s only one-year graduate nutrition program, combining classroom learning with hands-on practicum training to prepare students for careers as registered dietitians. Learn more: https://t.co/lkJuAkhj1E
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“The Louvre theft reminds us that a certain amount of museum security is performative.” Dr. Sally Hickson, #UofG art history professor, speaks on the eroding social contract in museums. @UoG_ARTS Read our latest #ExpertAlert: https://t.co/ocS9oVkTUg
news.uoguelph.ca
The Louvre museum heist reveals an “eroding” social contract that tighter security can’t fix, says a University of Guelph art history professor.
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Three #UofG professors have received $1.7M from the Canada Research Chairs program to support projects advancing pain research, exploring antibiotic alternatives for animal health, and enhancing water safety and sanitation control. Learn more: https://t.co/cx2iRP8ojq
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#UofG’s co-op program is now the second largest in Ontario and fifth largest in Canada! With more than 65 programs, students gain relevant work experience, explore careers and build their professional networks. Learn more: https://t.co/PBAkFcCOzn
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Nine #UofG researchers exploring topics from health and sustainability to society, technology and culture have received the 2025 Research Excellence Awards for their significant research, training and knowledge mobilization accomplishments. Learn more: https://t.co/y86CgWltLe
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Congratulations to Dr. Paul Hebert, #UofG professor and founder of DNA barcoding, for receiving the 2025 Sustainability Award for Outstanding Research and Development in Biodiversity from the Nobel Sustainability Trust. Learn more: https://t.co/BnWNh4bRMr
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#UofG | @RBC has invested $5 million in agriculture, connecting students with farmers and agri-tech startups. Dr. Evan Fraser speaks to @GlobeAndMail about building an entrepreneurial network to drive agricultural innovation. @ArrellFoodInst Read more:
theglobeandmail.com
Funds are part of a new university initiative that aims to increase farming and food presence on campuses
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How many birds are killed by cats each year? A new #UofG study provides a more accurate picture of the millions of birds dying at the claws of household pets. @UofGCBS @IntUGrativeBiol @ChuJonathan @RyanNorrisSci Read more:
news.uoguelph.ca
It’s no secret that birds are facing many threats in our cities, but the leading cause of death may come as a surprise. It’s not avian flu or natural predators, but instead, outdoor cats.
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Happy long weekend, #UofG! The University’s business operations will be reduced on Monday, October 13 for the Thanksgiving weekend. Regular operations resume on Tuesday, October 14. Learn more: https://t.co/WtSBrVhMtq
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#UofG was proud to host Minister Heath MacDonald and MP Dominique O’Rourke last week. From precision ag to climate-smart farming and dairy innovation, our researchers and students are driving solutions that support Canada’s food security, sustainability, and economic growth.
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It was a pleasure joining @TrevorJonesCKL, @PaulVickersMPP, MPP Joseph Racinsky & our industry partners in Elora during #OntAgWeek to celebrate a $41M investment in agri-food research infrastructure. Read more: https://t.co/xUD5lnabzX
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#UofG will honour disability advocate Cyndy McLean and global health leader Dr. Soumya Swaminathan with honorary degrees, and recognize Dr. Ajay Heble as Professor Emeritus at this fall's convocation. Over 900 graduates will cross the stage on October 14: https://t.co/45z8xkXNDW
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#UofG | Dr. Evan Fraser will appear on @CBCRadio's Quirks & Quarks this weekend for the program's 50th anniversary episode. The interview will explore how food will be grown and eaten in the future. @ArrellFoodInst @CSAHS_UoG @Feeding9Billion
https://t.co/4GYKoUGg2R
news.uoguelph.ca
Dr. Evan Fraser, director of the University of Guelph’s Arrell Food Institute and professor in the Department of Geography, Environment and Geomatics, discussed his vision of the future of food on...
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A $41-million investment from the Government of Ontario will support #UofG in expanding and revitalizing agri-food research infrastructure across the province, helping shape a more resilient, competitive and sustainable agri-food sector. Learn more: https://t.co/xUD5lnabzX
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Minister Quinn heard from faculty & students in the Food Science Department at OAC about how their research & technologies are shaping the future of food. He also stopped by @ExpGuelph's Food & Agriculture Job Fair to see how #UofG is empowering the next generation of ag leaders.
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This #OntAgWeek, we’re celebrating the people, partnerships, and innovations that are growing the future of food in Ontario. Last week, we welcomed Minister @NolanMQuinn to campus to see firsthand how #UofG is leading the way in agri-food research and education.
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Thank you, @SenatorRobBlack, for visiting the new Honey Bee Research Centre on campus last week and supporting the vital research to support and protect bee health!
Did you know the @SenateCA Building is home to thirteen beehives, one for each province and territory in Canada, adorned with their respective emblems? Today, I enjoyed the soft launch of the @uofg's new Honey Bee Research Centre, which is expected to open in June 2026! It’s
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#UofG researchers are at the forefront of Canada's agri-tech sector, harnessing technology to revolutionize how our food is grown, processed and developed. Learn more in our latest #ExpertAlert. @UofGuelphOAC @UofGCCMPS @GuelphEng #ONTAgWeek
https://t.co/PnFLXtv88h
news.uoguelph.ca
Technologies ranging from automation to machine learning are revolutionizing how our food is grown, processed and developed. These tools are improving efficiency, reducing fertilizer use and creating…
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