Tom Oldroyd
@tomoldroyd_
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I have recently opened a restaurant called OLDROYD in Islington. Follow us on twitter & instagram @oldroydlondon
London
Joined September 2009
NationalTimeOut This is an edited copy of the letter I sent yesterday to the Chancellor, @RishiSunak. It’s quite long but there’s a lot to deal with. We’ll press on from here with our campaign to save 2 million jobs. Hospitality is really struggling and it will get worse.
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Happy international women’s day xxx 💜 An equal world is an enabled world #IWD2020 #eachforequal @ London, United Kingdom
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This is no ordinary shepherd’s pie. This is a slow braised @swaledalefoods Yorkshire lamb leg & garlic butter neeps & tatties topped shepherd’s pie with minted peas @dukeofrichmond_ #britishpieweek…
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Lamb sweetbreads on toast, grilled calçots, goat’s curd & almond pesto on the menu @dukeofrichmond_ tonight #eastlondonrestaurants #eastlondonpub @ The Duke of Richmond
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Scottish hake, wild garlic, fennel & mussel risotto, pangrattato @dukeofrichmond_ #eastlondonpub #eastlondonrestaurants @ The Duke of Richmond
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A lovely long birthday lunch today at emilerestaurant. Make sure you go before the last service on March 14th! Thank you nickg67 & @damian_clisby 👌🏽🍽🥂 @ Emile
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Fresh tagliatelle, almond pesto & egg yolk @oldroydlondon #meatfreemonday #islingtonrestaurants @ Oldroyd Restaurant
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Very sad to be saying good bye to this legend mimmo_maresca after four fantastic years. I feel like I’ve had one of my arms cut off. Good luck in your next venture. I’ll keep the coffee machine on for you x 👨🏻🍳…
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At the end of every day both restaurant and pub send out a little report of the days’s events. I’ve seen many over the years but I think this takes the biscuit. Good work @Olivia_Arnold @TheWildflours long__ting…
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Someone got a spiralizer for Christmas! Cornish crab on toast, pickled cucumber, dill & espelette pepper @dukeofrichmond_ #oldroydevents #partytime @ The Duke of Richmond
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Ok I might be slightly biased but we had the most incredible lunch at this wonderful little restaurant on Upper Street in Islington yesterday .. @oldroydlondon. The best fatty pork rillettes I’ve ever had with…
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Deep fried olives & aioli, the ultimate bar snack @oldroydlondon #islingtonrestaurants #meatfreemonday @ Oldroyd Restaurant
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Toulouse sausages, puy lentils & cime di rapa @dukeofrichmond_ #eastlondonrestaurants #eastlondonpub @ The Duke of Richmond
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Haggis scotch egg, celeriac rémoulade & diablo sauce @dukeofrichmond_ @ The Duke of Richmond
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Jerusalem artichoke tart fine, honey, goat’s curd & hazelnuts @dukeofrichmond_ @ The Duke of Richmond
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Bone in sirloins on all weekend @dukeofrichmond_ (with optional truffle) #treatyourself #eastlondonpub #eastlondonrestaurants @ The Duke of Richmond
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Celeriac rémoulade, shrimps, smoked trout, blood orange & trout roe @dukeofrichmond_ #eastlondonpub #eastlondonrestaurants @ The Duke of Richmond
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The Duchess. Aubergine gratin patty, smoked gouda ‘cheese’, avocado & basil mayo, our house bun #vegan #veganuary #plantbasedburger #eastlondonrestaurants #eastlondonpub 🍆🍅🥬🥑 @ The Duke of Richmond
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Yorkshire lamb navarin, neeps, tatties, black olive & fried herby dumplings! @dukeofrichmond_ @swaledalefoods #onthepass #eastlondonrestaurants #eastlondonpub @ The Duke of Richmond
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