We set out to make a chocolate-cherry cookie where both flavors shine. Plumping dried cherries in cherry liqueur intensifies their tangy sweetness, while Dutch-processed cocoa, melted butter, and dark brown sugar create rich flavor and a moist, chewy texture. White and semisweet

Inspired by the Italian classic bagna càuda, this creamy dip gets big, savory flavor from gently warmed garlic and anchovies blended with white beans and olive oil. Lemon brightens things up, and a final drizzle of infused oil and flaky salt makes it perfect for dipping.

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Start Christmas morning with a brunch that’s just as memorable as dinner. We've pulled together our sweet favorites; these crowd-pleasing recipes make the holiday feel bright from the very first bite. From French Toast Casserole to Kanelbullar to Browned Butter Muffins, these

Splatter screens can be a small upgrade with a big payoff. We tested classic and innovative designs to see which really minimize mess, and two models stood out as co-winners for keeping your stovetop cleaner while you cook.

Herby chicken, citrusy bite, and a grain salad with real texture. This is the kind of meal that feels light but still eats like dinner—bright flavors, hearty grains, and enough staying power to keep it on repeat all year long. https://t.co/VwHlI2qBDB

Chocolate Crinkle Cookies, improved. Real chocolate flavor, balanced sweetness, and a smart two-layer sugar coating that creates the perfect crackly finish. A holiday staple made better. https://t.co/2eQ9tyrFVK

We set out to create the perfect baked potato—fluffy all the way through with thin, crisp skin—and tested nearly 200 pounds of potatoes to get there. These Best Baked Potatoes earned a place on our 2025 Most-Saved Recipes list for good reason: They’re simple, reliable, and

Cookie season should be for everyone. These six gluten-free Christmas cookies—chewy, crispy, chocolatey, and everything in between—are some of our most reliable, best-loved recipes. A perfect place to start your holiday baking. Find them all here: https://t.co/ndYPfACeqM

This crab gravy builds big seafood flavor by simmering whole crabs in tomato sauce and finishing with lump crabmeat for tenderness. Rich, savory, and perfect for a comforting, long-simmered meal.

We take a different approach to roasting beets for better flavor and texture. Cutting them before cooking allows the seasoning to penetrate, while a bit of water and oil helps them steam and soften. Finishing the pan uncovered gives you caramelized edges and tender centers, no

Juicy, deeply savory, and kissed with real grill char, these chicken kebabs prove that great flavor doesn’t need a long ingredient list. A bold marinade, dark-meat chicken, and steady heat work together to create tender meat and crisp, browned edges—exactly the kind of effortless

These cookies take inspiration from the classic Viennese torte, pairing fudgy chocolate dough with a layer of apricot jam and a smooth dark-chocolate glaze. Using both cocoa powder and unsweetened chocolate creates a richer, more complex chocolate flavor, while chilling the dough

This streamlined take on Sichuan-style dan dan mian earned a spot on our Most-Saved Recipes of 2025. Using chili crisp instead of homemade chili oil and cooking the pork and bok choy together cuts down on steps without sacrificing flavor. Explore more of the recipes cooks saved

Smoky bacon, sweet dates, and tangy blue cheese—this classic appetiser deserves a spot on your holiday menu. A smart setup on a wire rack keeps everything crisp while the dates stay perfectly sticky and sweet. A guaranteed crowd-pleaser for your next gathering.

Our Cranberry–Orange Olive Oil Cake balances tart cranberry curd with a moist, citrus-forward olive oil cake and light vanilla buttercream. A touch of Grand Marnier adds depth, and a thin veil of frosting gives the cake its clean, modern look. Sugared cranberries and rosemary

From classic sips to creative twists like café, pumpkin spice, lemon-almond, and even egg-free nog, there’s a glass for every holiday mood. Pair with crunchy chocolate haystacks for the ultimate cozy-night combo. https://t.co/XiyIcBUJFJ

This crowd-pleasing chicken is all about balance: tender bites of dark meat coated in a shiny, sweet-savory sauce with layers of soy, ginger, garlic, and just enough sweetness to keep things irresistible. A splash of bourbon adds warmth and aroma, while a quick stovetop technique

If you want impressive grilled lamb without extra effort, this is the move. Seasoning individual chops ensures bold flavor, while sugar and pomegranate molasses boost caramelization on the grill. Cooking over concentrated heat delivers tender, medium-rare meat, and a fresh herb

A grilled vegetable platter is one of the easiest ways to elevate any meal. Charring a mix of vegetables brings out deep, smoky flavor, and a bright citrus vinaigrette pulls everything together. These vegetables are even better at room temperature, so you can make them ahead and