SAGE Dining Services
@sagedining
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SAGE Dining Services®, established in 1990, is the leading food service provider for independent schools and colleges throughout North America.
Lutherville, MD
Joined May 2009
We have an immediate need for a Cook, Prep Cook, and Dishwasher at a private school in Alexandria, VA. Enjoy great benefits, weekly pay, growth opportunities, and an environment that values you. Apply today at https://t.co/aPLX6uAR1D!
#Virginiajobs #foodservicejobs #chefjobs
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Use the Spotlight nutrition program to help build your plate. Light green represents foods lower in nutrient density — enjoy these foods in moderation! @sagediningservices #nutrition #SAGESpotlightProgram
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We’re #hiring an experienced General Manager for a private boarding school in Culver, IN. You’ll get to develop a passionate team, craft scratch-made recipes, and interact with a vibrant community. Apply today! https://t.co/HBVdvqT2WQ
#chefjobs #foodservicejobs #growwithSAGE
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Students are learning all about the fall harvest in the dining hall this month as part of our #EducationalSeasonings program. Gourds are among the oldest cultivated plants — grown in Mexico as far back as 8,000 to 10,000 years ago!
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Use the Spotlight nutrition program to help build your plate. Medium green represents foods moderate in nutrient density — balance your plate with these foods! #nutrition #SAGESpotlightProgram
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Today, on National Food Service Workers Day, we recognize the hardworking SAGE Team Members behind every meal. From busy lunch rushes to special events, their care, creativity, & dedication keep our communities nourished and leave a lasting impression. #FSWDay #FoodServiceHeroes
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We’re #hiring an innovative Food Service Director for a private day and boarding school in Hebron, ME. You’ll get to lead an amazing team, craft scratch-made recipes, and serve a vibrant community. Apply today! https://t.co/ClAO5gfHRx
#MEjobs #foodservicejobs #growwithSAGE
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Use the Spotlight nutrition program to help build a balanced plate. Dark green represents foods higher in nutrient density — eat a variety of these foods! #nutrition #SAGESpotlightProgram
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We’re #hiring a full-time Cook in South Kent, CT! Prepare authentic and delicious recipes and be part of a passionate team in a collaborative environment. Apply today! #CTjobs #chefjobs #foodservicejobs #growwithSAGE
https://t.co/Cyyjz5Iuyh
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This month, students are learning all about the fall harvest through our #EducationalSeasonings program in the dining hall. Many Native American tribes used gourds as tools, containers, and even ceremonial objects. #inspiringminds
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Kudos to the SAGE Team @StBrendanHigh for delivering a standout Latin-inspired back-to-school menu! https://t.co/ukUDYGigaD c/o @Fs_Director
foodservicedirector.com
At Saint Brendan High School in Miami, Fla., the new school year is feeling festive
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Shoutout to all of our amazing SAGE #chefs! Thank you for sharing your talent and making the world a little more delicious every day. 😊 #ChefAppreciationWeek
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Use the filter on our online menu or on the Touch of SAGE mobile app to find #vegan or #vegetarian options. The options will also be labeled in the dining hall with a purple V for vegetarian dishes and a green V+ for vegan dishes. #SettingAGoodExample
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Congratulations to the team @moorecollegeart on making @niche's list of the best college food in Pennsylvania!
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To ensure nitrate- and nitrite-free deli meat options, we roast our own turkey, beef, and chicken in-house using carefully selected cuts. Enjoy these offerings at The Classic Cuts Deli! @sagediningservices #SettingAGoodExample #houseroasted
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Congratulations to the team @larocheuniv on making Niche's list of the best college food in Pennsylvania and #1 in Pittsburgh! https://t.co/rTFOH0FfhW
cbsnews.com
A ranking for the best college food in Pennsylvania includes several schools in the Pittsburgh area.
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Students are learning all about the fall harvest in the dining hall this month as part of our #EducationalSeasonings program. Pumpkins, squashes, and gourds are part of the cucurbitaceae plant family, and (surprise!) they’re actually fruits, not vegetables!
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We make our dressings from scratch using simple, fresh ingredients. @sagediningservices #SettingAGoodExample #housemade
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We take pride in our food and craft it with care. Our dishes are made from scratch in small batches to provide nourishment with wholesome ingredients, please all palates and tastes, ensure freshness and flavor, and to reduce food waste. #SettingAGoodExample #fromscratch
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We’re #hiring an Executive Chef for a private boarding and day school in South Kent, CT! You’ll get to prepare authentic recipes, develop an amazing team, and grow your culinary career. Apply today! https://t.co/tJUy5OlOH0
#CTjobs #chefjobs #foodservicejobs #growwithSAGE
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