
Major Foodie
@richardbagnold
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Independent #Food #Writer and only reported person to have dined in & reviewed every U.K. #MichelinStarred restaurant (2019). My website is ⬇️⬇️
London
Joined February 2015
BIG thx to #FeastMag for covering my mission to be 1st to eat/review all @MichelinGuideUK starred restaurants in UK >
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A very nice way to start the 2025 award season! Thank you @_feedspot for the recognition. More at this link:
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My Q&A interview thoughts with @constancehotels - I had the honour of being the sole, UK representative food judge of the wonderful Festival Culinaire 2025 at Constance Belle Mare Plage:
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Wonderful week judging the Regis Marcon trophy at @constancehotels in Mauritius for the culinaire food festival 👍🏼👊🏼
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RT @constancehotels: Michelin-star #chefs meet Mauritian ingredients at #ConstanceFestivalCulinaire 2025!. Experience a #culinary exchange….
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A confirmed igloo of culinary happiness for me - newly unveiled (2024) #Cocochine. This is a rare gem opening in London for genuine quality all round.
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.@danielleperry PLEASE say again who the piano cover performance was of Rainy Day Blues played just now?? It was fantastic!!.
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Oh it’s good to be back… and at @theritzlondon for another superb meal and experience in every way - lunch yesterday was in the impeccable hands of the Restaurant Manager Luigi Cagnin and Exec Sous Chef Ian with the bonus of wonderful grouse following the Glorious 12th
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An absolutely superb meal last night at newly 2 Michelin starred Brooklands at @PeninsulaHotels London - words cannot describe how happy I was with the coronation chicken and chicken liver parfait amuse bouche….
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A nice email to receive earlier, in that I have seemingly been awarded runner up in the 30 Best Fine Dining Blogs and Websites 2024. Thank you @_feedspot .
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.@ShelterFund I'm planning on visiting every cabman shelter left in London this year to get a bacon sarnie and tea to see who might be the champion - is the Wellington Place hut near Lords still there? (Apple Maps photos seem to not have any sight of it. ) Thanks.
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Another breakfast in London, this time from the newly awarded Michelin starred team at @pavyllon_london - freshly made croissants by the in-house team and a very nicely done avavado ‘croast’ (flattened croissant with avacado, poached egg and dressing. I will be returning…
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