Providore Fine Foods
@providorePDX
Followers
152
Following
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Joined February 2015
We're sold out of @arrostopdx chicken dinners for tonight + Sunday night, but still have some available for Monday - order at
arrostopdx.com
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Get a signed book & taste six rosés May 10 at @kcoleuncorked 's first #inPDX event! Tix: https://t.co/6o5vSzBZPL
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Because of a gas outage in the neighborhood, Arrosto won't be open at 11:30am today, 2/23. We'll keep you posted when we're up and roasting!
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Six new bottles to try in this month's Vino Club. Come and taste 3-5pm Saturday at @providorepdx and @citymarketnw! #winetime
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Thanks to the winter that just won't quit, @providorepdx is closing at 6pm so staff and shoppers can get home safe. Up and at 'em tomorrow!
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Don't forget your bubbles for a midnight toast! 🍾 Open 9:30a–8p #newyearseve, closed January 1st to sleep it off!
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Love this @nytfood piece on food forecasting. Remember bubble tea and cake pops? We'll stick to the classics!
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#snowdaze CLOSING EARLY at 6:30pm due to ❄️, but come by to stock up on essentials (ahem, 🍷🍫🦀) while we're still open!
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The secret of pairing Thanksgiving wines? Drink what you enjoy! We'll help u find some bottles to love for tomorrow.
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The big day is nearly here and we've got all of you covered! Open TUE 11/22 until 8p, an extra hour WED 11/23 9:30–9p & closed #thanksgiving
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For weekend reading, recipe inspiration, or the perfect hostess gift, we now have books!! #cookbooks #recipes #shoplocal #inpdx
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Gobble, gobble, glug, glug. 🍷 Get your #🦃 wines at today's @Pastaworks Vino Club tasting 3-5pm at both stores!
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Are we holding the 🔑 to eternal youth? One Italian village thinks so... https://t.co/iIjXVbSWrg (via @nytimes)
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A new harvest of @pastaworks Vino Club wines! Tasting today from 3-5pm at both Providore and @citymarketnw. #inpdx #winetime
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#ParmaInPDX tasting today in the store, along with La Stoppa wines & @Rosenstadt_PDX beers from 5-7pm. @ParmaHam_USA
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You say "alici," I say "acciughe"... @nytimes on the many dialects of Italy: https://t.co/pCc0QSmvfx
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Now you can Arrosto DAILY. That's MONDAY thru Friday. SEVEN days a week #dailyroastchickengoodness
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Bartenders weigh in on @punchdrink on what to do with one of our favorite Italian bitters, Punt e Mes:
punchdrink.com
An aromatized wine with an extra bitter kick, Punt e Mes straddles the line between sweet Italian vermouth and amaro. Though traditionally consumed as an a
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Wine school is in session! Come discover a new side of Albariño from 5-7 today https://t.co/xSdor2wKRx
@EricAsimov
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Overheard at Providore: "I'd much rather be a kid in a cheese shop than a kid in a candy shop." @Pastaworks
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