How consistent are your fermentations? With BrewIQ brand KPIs, you can see stats on brand consistency, set measurable goals for each brand, and see results. #consistentlygoodbeer Learn More: https://t.co/mLPq79Z0rg

Bonus: If you're getting in to #2023MasterBrewers early, join us for a Pre-Show Happy Hour at Stoup Brewing on Thursday. RSVP for a drink or two on us. DM for details. (2/2)

Next week we're headed to Seattle for the @masterbrewers Conference! Test your BrewIQ at booth #606 to win a prize or just say hey to our team. (1/2)

Don't have a blackbelt in excel? No need. With BrewIQ, you can analyze your fermentation data using our intuitive platform with just a glance. See how @MotherEarthBrCo uses their fermentation data for more efficient operations here: https://t.co/ae2BXi5IPW #craftbrewing

Yeast needs oxygen like beer needs water. Find out just how much oxygen is needed, when and how to aerate your wort, and how to track dissolved oxygen during your fermentations in our newest blog. https://t.co/aCMSW1K0N9

Happy National Sour Beer Day! If you're still clinging to summer, Grand Strand Brewing's Water Hazard Gose is just the cure. This sour ale with salted watermelon comes in at 4.0%. ☀️😎🍉 #customerspotlight #nationalsourbeerday

BrewIQ saved Ricky the Meadmaker $50000. Find out what went wrong, and then subsequently right, thanks to automatic alerts in the Professional Brewers' Podcast. #beertechnology https://t.co/e1wGSB3diE

Happy Labor Day Weekend! We'll be closed Monday in recognition of the holiday but also to give our team some extra rest because... We're moving! Next week we're heading to a bigger place across town. No worries though, our staff are still reachable for all your BrewIQ needs.

Terminal Gravity sits in the NE corner of Oregon, where the Eagle Cap Wilderness provides inspiration for one of their core beers: Eagle Cap IPA. This NW style IPA uses Citra hops, giving this copper-orange colored beer a crisp citrus character. #customerspotlight

How much attention are you giving pH during your fermentations? Find out why our team thinks pH is the most commonly overlooked metric and how you can use it to make better beer. Listen to the Pro Brewers' Podcast now. https://t.co/e1wGSB2Ft6

#TBT to our visit to @DeschuteBrewery earlier this summer. We love a clean cellar—getting to see Director of Sales Mark F. in a hair net is just a bonus. #customervisit

We ✨enthusiastically✨ nerd out on brewing data & science. Listen to the newest Professional Brewers' Podcast, where we chat all things fermentation from the one time BrewIQ saved $50,000 to the surprising benefits of tracking conductivity. https://t.co/Rd68LhwZ4c

A checklist for sustainability improvements in craft brewing across 10 key areas? Count us in. Our latest ebook identifies how your brewery can reduce environmental impact and operate more efficiently today.

Happy #IPAday! Feat: BrewIQ customer, @MotherEarthBrCo's Boo Koo IPA. This award winning beer stands out as one of the finest examples of a West Coast style beer—bursting with flavor and aroma, finished dry, and most importantly hop-forward.

What if you were alerted right when your fermentations reached certain metrics? With BrewIQ you can know exactly when your fermentation is done, when you need to dry-hop, or when your fermentation is going off course—alerted right on your phone.

We all love hops, but the act of #dryhopping has diminishing returns—using >2.1 lbs/bbl has shown to be wasteful. Explore a few strategies in our newest blog that can help you save thousands of dollars by reducing beer loss from dry-hopping. https://t.co/BSguQYxUKU

Our CSM, Ben, is a NC native but has earned his beer experience in a variety of roles all across the US, from CA to CO. Though he doesn’t get to use his forklift certification as much as he hoped, he plays live music locally—and loves a good Pilsner. #employeespotlight

May your Independence Day bring all the sales—and may BrewIQ bring you all the peace of mind to go enjoy a few brews of your own, near or far from home. #July4 #beerholiday #funfacts

When product testing turns into an album cover. #workfriends #tuesdaytunes

Reduce, reuse, recycle. Explore the ways you can tailor this motto for your brewery in our latest blog. #sustainablebrewing https://t.co/xg6SDlrNP2