That time I went to @papisteak in Las Vegas and they rolled out the red carpet. They made a custom POV cart from my video inspirations. Probably one of the best meals I had to date. @LasVegasFill @dongkyuverymuch

One of our favorite Korean street foods is Korean street toast. A perfect combination of milk white bread, ketchup, egg, ham, veggies, and sugar.

13-layer Steamed Seafood Tower at home. Inspired by a restaurant in Seoul, Korea that does something like this. Surprisingly we finished most of it.

When your ancestry dna test comes back 2% Chinese

Is it only me or do others feel the same? Why spend $89 on takeout for 2 when you can go grocery shopping for $160 with 2 days of prep and cooking to feed 4 instead?

Day 1 in Vegas always goes down like this. Who can relate?

When you try and impress your Korean mother-in-law

Making Japanese Tonkotsu ramen for the first time from scratch. The recipe is usually done using pork leg bones which I was not able to find. Maybe if I had used more of the pork leg bones and added ginger, I would've got the whiter creamer texture and flavor I was looking for.

POV your husband makes ramen at home for the first time

When KBBQ meat prices get out of control

When wife didn't have Korean food for 5 days.

If you want to impress your partner with something better than kimchi jjigae. Try this recipe.

When she wants 3 Michelin star dessert

Dear wife: the past year has been our hardest but also our best year. Ever since our little 뽀뽀 came into our lives, everything changed. From mounting financial pressures to mommy guilt, we survived through it all. Our little 뽀뽀 will grow up to see how he brought us

Decided to throw a little surprise for the friends and family at Baby E's 1st birthday. Signature POV Brazilian BBQ. Actually it was just the venue letting me put their uniform on and serve the guests. Of course I had to have the samba dancers come out for the full effect.

We recently celebrated our baby's 1st birthday. In Korean tradition it is a significant cultural event called Dohl (돌).

When you try Din Tai Fung for the 1st time

I learned the best way to get live seafood delivered to you is to have your seafood vendor ship it via air cargo overnight. You can go straight to your airport and pick it up very early AM. Like this.