SorachiTim
@PolymathTim
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A person who enjoys things; mostly food, music, silliness, beer and raising a small version of myself. #Pineapples
Hinterlands
Joined July 2009
RT @StirchleyWines: Learning from seasoned professionals in that environment is always incredibly insightful. A big thanks to Jeff Evans &….
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RT @StirchleyWines: Joining many esteemed peers from across the beer industry, it was honour to be surrounded by so many brilliant beer min….
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RT @StirchleyWines: Thrilled to have been invited to be on the judging panel at the International Beer Challenge (@IntBeerChal) on Wednesda….
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RT @salfordbeerfest: #ISBFX - Time to Party (and other news) — ISBFX. A news update from the #ISBFBatcave. Praise….
salfordbeerfest.com
Like the beautiful new logo? Hit me right in the tear ducts when I first saw it. Yet again, Andy hits all the right notes…. Here in the #ISBFBatcave, July means we're moving swiftly towards launching...
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RT @StirchleyWines: A new arrival from @LaTrappeBeer. 🍺 Blond: Special Edition 7.0%. This is a tribute to the classic La Trappe Blond.….
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RT @StirchleyWines: On the shelves now!. 🍺 De la Senne x Cantillon "Biere de Coupage" - 6.2%. Brewed to celebrate the 25th birthday of Cant….
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I did tell you not to eat that chilli!!! 🤷.
Sometimes, you read something that leaves a lump in the throat and a tear in the eye. That's what @morrighani new book did to me earlier. When people you know, tell me at the event how much they love it, I dismiss it as lubricated recency bias. Seems that it's not.
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New hat day for @BeersManchester, and as you can see he's super excited by this one. (Cc @salfordbeerfest)
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A nice little plate of cheese courtesy of @Curds_Whey. 🧀 Berwick Edge.🧀 Asiago.🧀 Thyme Manchego.🧀 Crottin de Chevre. And as a bonus a lovely little bit of Fourme de Montbrison infused saucisson.
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RT @StirchleyWines: A timely re-up for a brewery that we fondly regard as one of our favourites; @redwillowbrew needs no introductions. ….
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Brewed in collaboration with The Kernel as part of their 15th birthday celebration. A golden IPA with Chevalier malt at its heart giving a fresh bread & marmalade backbone then resinous, pine & citrus candies. An old school beer from two kraft pioneers.
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It feels surreal to post this but. Goodnight to you David Thomas Rowe. 1948 - 2025. #SleepWell
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RT @StirchleyWines: We're unleashing the ultimate @SirenCraftBrew Maiden experience: a 12-year VERTICAL tasting boxset! 🤯. Journey through….
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RT @StirchleyWines: Sometimes you get nice things, this is the case with these beers from Glasgow based @UpFrontBrewing. 🍺 Batcurrant 4.….
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RT @StirchleyWines: Swooping in just in time for the weekend we have lovely treats from @Bridge_Brewer; three of them in fact. 🍻 Brewer'….
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RT @StirchleyWines: A little care package for fans of all things West Coast, all the way from @BurntMillBeer with a bang. 🍻 Bright Skies -….
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RT @StirchleyWines: We welcome the return of a much loved brewery to our doors, Norfolk based @DurationBeer. 🍺 Another Day Done 4.4% Jui….
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RT @MaryRoseMuseum: On the anniversary of the sinking of the Titanic, we thought we'd answer a question that's often asked, . "If they rai….
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RT @ProfBrianCox: The question of our future membership of the EU is for the voters of the future, not the voters of the past. In a rapidly….
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Time for a Saturday evening livener, and a small yet focussed dab or two of cheese. @scatterlings__ continue to wow with their mixed ferm focussed saison loveliness. Vidal is an especially good match with this goats milk gorgonzola. Beer picked up from @StirchleyWines
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