
Observer
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Chronicling the pulse of power.
New York City
Joined August 2008
Small, consistent interventions in daily work can transform team resilience and engagement.
observer.com
Nic Marks, statistician, author and expert on happiness at work, explains why treating wellbeing as a business essential is the only way to combat burnout. Marks demonstrates how small, consistent …
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This collaborative exhibition a tells the story of how India changed the world through spiritual art.
observer.com
The exhibition highlights how India’s sacred iconography traveled across continents, reshaping cultural and spiritual landscapes from East Africa to Southeast Asia.
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From vintage selection to cellar discipline, fine wine collecting is about building a collection that lasts and can be truly savored.
observer.com
Tom Gearing, CEO of Cult Wines, explores why white wines—long overshadowed by Bordeaux, Super Tuscans, and Grand Cru Burgundies—are emerging as both sensory and investment powerhouses. Gearing argu…
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Malle is credited for doubling Vogue's web traffic since taking over the magazine's digital content in 2023.
observer.com
Malle is the new head of American Vogue, though she still reports to Anna Wintour, who now oversees Vogue’s global content.
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Entry-level jobs are disappearing fastest at companies adopting generative A.I.
observer.com
A new Harvard study found that A.I. adoption has hurt junior hiring, especially in retail and trade, while senior jobs remain secure.
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A lawyer and cultural entrepreneur, he has spent fifteen years championing Nigerian art by supporting emerging and established artists, organizing exhibitions and building platforms that expand access to his country’s cultural history.
observer.com
A lawyer and cultural entrepreneur, he has been supporting Nigeria’s arts infrastructure for fifteen years through his curatorial platform Adegbola Art Projects.
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The city's restaurant scene shows no signs of slowing, with fall debuts promising everything from spicy rigatoni to Sri Lankan street food.
observer.com
The city’s restaurant scene shows no signs of slowing, with fall debuts promising everything from spicy rigatoni to Sri Lankan street food.
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With patented insoles and family-owned factories, foot-surgeon-turned-entrepreneur Marion Parke shares how comfort and style can coexist in luxury shoes.
observer.com
Marion Parke launched her namesake footwear collection in 2016 with a clear vision: shoes that are as comfortable as they are beautiful. In this Expert Insights Q&A, Parke shares how precision …
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The movie is under two hours, but it seems much longer.
observer.com
The film has a few moments of failed splendor but, overall, Jay Roach’s remake of the 1989 smash is a complete yawn.
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In his renderings of flora, the artist blends Dansaekhwa’s rigor with Abstract Expressionism’s abandon to create work that's both highly personal and wholly approachable.
observer.com
His works are not simply landscapes but something far more compelling.
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The Grand Slam champion on her wellness brand, favorite escapes and bringing more athletic and educational opportunities to the next generation.
observer.com
The Grand Slam champion on her wellness brand, favorite escapes and bringing more athletic and educational opportunities to the next generation.
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Venice isn't just film premieres—it also delivers some of the year's most glamorous style moments.
observer.com
See all the most exciting sartorial moments from the 2025 Venice Film Festival red carpet.
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These are the most stimulating and scintillating art books we’ve read so far this year.
observer.com
Our favorite new art books span museum insider accounts, histories of protest and fresh takes on how images shape politics.
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Everything you actually need—and nothing you don’t—for taming texture, trimming strays, and keeping your beard (and skin) presentable.
observer.com
Everything you actually need—and nothing you don’t—for taming texture, trimming strays, and keeping your beard (and skin) presentable.
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At 95, the Berkshire Hathaway chief still prefers burgers and blizzards over fine dining.
observer.com
Buffett may be worth $149 billion, but his meals are humble: steak, hash browns, cherry Coke, McDonald’s and plenty of Dairy Queen.
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“When the economy is going down, performance art comes up because it doesn’t cost much… It creates vitality that can never disappear," Abramović tells Observer.
observer.com
What began as one man explaining pictures to a dead hare has become a collective act of attention.
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Once the domain of campaigners, natural capital has entered mainstream finance, reshaping investment in ecosystems worldwide.
observer.com
Dr. Rich Stockdale, pioneering environmentalist, data scientist and founder of Oxygen Conservation, traces the evolution of natural capital from the early days of carbon trading to today’s surging …
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Researchers say Bluesky fosters deeper, more original conversations than X.
observer.com
With rising engagement and originality, Bluesky is fast becoming a go-to platform for science communication and scholarly exchange.
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"The exhibition raises questions about our relationship with the earth, with the environment, with each other and with the built environment as well," Al Qasimi tells Observer.
observer.com
This year’s Triennale invites viewers to confront environmental trauma as something geologically embedded, not merely socially constructed.
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