Nomr
@nomruk
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Cooking good food, eating good food, talking and reading good food.
London, Greece, Taipei
Joined October 2013
A good rib rub is worth having in your repertoire. Play with the ingredients. https://t.co/tZAeDLrtcW
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Korean-style ‘clay pot’ barbecue tofu. Substitute gojuchang for srirachca. https://t.co/BfuK5gOlX1
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Cheesy French toasts with mushrooms. Lots of parsley and garlic on the mushrooms please. And more butter. https://t.co/YEBnaQftaU
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Beer-Battered Fish Sandwiches. Fish finger sandwiches please! And home made tartare sauce! https://t.co/VLI4S8OeqT
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Felafel wraps. Make your own felafel. We do! And mix up the trimmings. https://t.co/kQWihzYrv0
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