Nerd Kitchen
@nerdkitchenpod
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We're nerds and we love to cook. Follow us as we discover the science and history behind everyday foods.
Joined June 2019
If you liked that I'd ask you to do the following 1. RT the tweet below to share this thread with your audience 2. Hop over to the @nerdkitchenpod and give our latest episode a listen 3. Rate us on Apple, Spotify or wherever you get your podcasts from https://t.co/sxpNaIlHmC
Did you know that there's a large Indian diaspora in East Africa? Traders & merchants who traveled generations ago and put down roots. We spoke to @chefneelma to learn more https://t.co/ryMRaX4314
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This episode was resurrected from the crypt thanks to some Google Drive backups. We had a blast learning about the cuisine and how local ingredients have crept into some of their dishes.
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Did you know that there's a large Indian diaspora in East Africa? Traders & merchants who traveled generations ago and put down roots. We spoke to @chefneelma to learn more https://t.co/ryMRaX4314
creators.spotify.com
Another episode that was part of the data recovery process, but we're glad to finally bring to light. In this episode, Chef Neelma joins us and takes us on a journey to East Africa as we learn about...
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Birthday wishes to one of our favorite nerds @ajit_bhaskar
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@krishashok @maxdavinci If you liked that I'd ask you to do the following 1. RT the tweet below to share this thread with your audience 2. Hop over to the @nerdkitchenpod and give our latest episode a listen 3. Rate us on Apple, Spotify or wherever you get your podcasts from https://t.co/4ucaenbdNU
Oh hello there, we're back with a brand new episode. Well, can't say new coz this was recorded 2yrs also and presumed to be lost! https://t.co/wBlzzLBMWK
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@krishashok @maxdavinci Hop on for a journey that explores the similarities between the various masalas we use on a daily basis. Oh also, try roasting & grinding your own masalas, they are so much more fun!
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@krishashok Here's a sneak peak into the episode where @krishashok and @maxdavinci try to decode why rasam & sambar are not called masalas, though by definition, they are.
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We go our friend @krishashok to talk about his then newly released book and we took a trip across the major masalas the govern the kitchens of India
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Oh hello there, we're back with a brand new episode. Well, can't say new coz this was recorded 2yrs also and presumed to be lost! https://t.co/wBlzzLBMWK
creators.spotify.com
Here's an episode that was recorded over 2 years ago but never made the pod. Blame it on a corrupt disk but thanks to the magic of Google drive, we discovered a backup and were able to get this out!...
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For episode 2, we had @Upgrade_My_Food make her debut on the podcast and talk to @maxdavinci about food labels and bust some myths about additives & preservatives https://t.co/fVOHVKMORO
creators.spotify.com
In this episode, Max is joined by Swetha Sivakumar from @upgrade_my_food as they take a peek into the labels at the back of packages. While the Front of the Package(FOP) can have a lot of marketing...
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Have you been listening to season 2 or what? We've had a couple of episodes and we kicked off episode 1 with the OGs @ajit_bhaskar & @maxdavinci coming together to talk about tea. https://t.co/q6tjmPUBmu
creators.spotify.com
Hey there, It's your friendly neighborhood food podcast back for season 2. Just in case you thought this was yet another defunct podcast, we refuse to go down without a fight. In this episode Ajit...
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So guess who's back at the @nerdkitchenpod? It's your friendly neighborhood food nerds @ajit_bhaskar and myself! https://t.co/HGvcrt7poY
creators.spotify.com
Hey there, It's your friendly neighborhood food podcast back for season 2. Just in case you thought this was yet another defunct podcast, we refuse to go down without a fight. In this episode Ajit...
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Incase you forgot about us, we're back with a fabulous episode on Forgotten foods. Tune in to listen to @maxdavinci & special guest @anoosrini talk about foods from their childhood that are now lost. https://t.co/LMHkxOe3KR
creators.spotify.com
For this episode we had @anoosrini join us as we talked about the forgotten foods from Tamil Brahmin kitchens. A lot of greens, grains, and cooking/preservation techniques are now lost with modern...
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The fennel episode is out where @maxdavinci & @ajit_bhaskar wonder if it is indeed the superfood that we have been ignoring to give it its due & relegating to sad bowls near the register in restaurants. https://t.co/gdrv3zMrsE
creators.spotify.com
For this episode, Max & Ajit read up on the humble Fennel and go down this rabbit hole to discover it may well be the superfood we never talk about! From Prometheus to the sad bowl at cash registers...
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Going live with @NadjaNadika & the @KilterClub team in just under an hour. You can register to join the Q&A or just follow the stream on the site as well.
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Part 2 of our conversation with @AmritaOfLife is out! Join us as we go deeper into understanding Ayurveda in cooking with @maxdavinci @ajit_bhaskar
https://t.co/irnEWWnKOT Do like, share & subscribe!
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Here's Part 1 of our episode on Ayurveda in Cooking where special guest @AmritaOfLife joins @maxdavinci @ @ajit_bhaskar in an eye opening discussion! Streaming now on all platforms, please share like & subscribe. https://t.co/mKW5GzHbTJ
creators.spotify.com
In this episode, @maxdavinci & @ajit_bhaskar are joined by special guest @AmritaOfLife from "Life ki Recipe", as she takes them back to the Vedic times and helps them identify why certain body types...
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New episode is out! It's the @dan_lepard special. He joiins @ajit_bhaskar & @maxdavinci for a fun conversation on his culinary journey and the cultural significance of food in Australia, Britan & India. https://t.co/cVZ31nMsav
creators.spotify.com
In this episode, Chef, Writer, Photographer, and overall nicest guy @dan_lepard joins @ajit_bhaskar & @maxdavinci as they talk about his culinary journey, food, and its cultural significance in...
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