Maangchi
@maangchi
Followers
29K
Following
10K
Media
3K
Statuses
14K
I love Korean cooking, plus looking at & sharing the photos of the food you all make!
New York City
Joined July 2008
RT @Generiekje: Made some bok choy kimchi its pretty tasty already . Thanks to @maangchi for the great recipe https….
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My new video is online! It's Korean country style radish salad (Mu-saengchae in Korean)! .
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Korean cold noodle soup is here! .It’s a bowl of chewy noodles in a cold, savory broth! One bowl of naengmyeon will make you feel full, refreshed, and completely satisfied with its delicious flavor.
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My new video is online! Tuna pancakes! Korean-style tuna pancakes! You can make a tasty side dish in just 7 minutes with one can of tuna and only a few ingredients. It’s super easy to make but more importantly it’s absolutely delicious.
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Perfect summer noodle dish! .This is cold soba you can easily make in a short time with just a few ingredients! Dip the noodles and toasted gim (seaweed) into the cold and spicy sauce for a refreshingly delicious taste. Give it a try!
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My new video is online! This is the final video of my Real Korean Cooking Stories. Lots of Korean conversation! : ).In this episode, I invited a few of my old friends for a farewell dinner in my hotel room in Seoul, before heading back home to New York.
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Bugeopo gochujang-muchim is perfect as a staple side dish. I made this with two dried pollocks! Yummy!
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RT @candide771: Jeyuk-deopbap (제육덮밥) 🇰🇷. Spicy pork and vegetables over rice. The recipe is from @maangchi. I just love it. .
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RT @OctaviahGaming: I've been making @maangchi recipes for almost 10 years now and had never made Jjajangmyeon 짜장면. It was so tasty!!! http….
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RT @lajibolala_rmy: Haven't eaten yangnyeom tongdak since July. Had to make it myself and I admit it was almost as good as restaurant-made.….
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My new video is online! .I went to the village of Namhae in Korea and cooked lunch in the community center there. Enjoy watching ~
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Made jjajangmyeon (Noodles in Black Bean Sauce) yesterday! Yum!
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Korean grocery store in Padova, Italy! Robant submitted infor about this store. Thank you, Robant!
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RT @Natalie12928581: @maangchi .My kimchi!!!! Now I have to learn to make your salted squid or I think you also said oysters!!! 🤤 https://t….
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RT @Rukijim99: Yesterday iftarr~ I make Spicy soft tofu stew with seafood (Haemul sundubu-jjigae) Forgive me for the pot. It's a little mes….
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My new video is online! Seaside lunch in my father’s hometown Namhae!
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