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Longtail Profile
Longtail

@longtailkitchen

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Inspired by our waterfront setting on the Fraser River, and by Thai water taxis from which it takes its name, Longtail features seaside Thai street food.

River Market, New West, BC
Joined January 2013
Don't wanna be here? Send us removal request.
@longtailkitchen
Longtail
7 years
Cold fall Sunday why not have a Pad Thai
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@longtailkitchen
Longtail
7 years
We still open..
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@longtailkitchen
Longtail
7 years
Happy Longtail weekend ✌️ Open till 6pm tonight! Come check us out here or @freebirdckn our sister Restaurant! . . . #happyweekend #labourday #streetfood #asian #wheretoeat #madeinnewwest
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@vanfoodster
Richard Wolak
8 years
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@longtailkitchen
Longtail
9 years
Charred Brussel Sprouts nam jim • ginger • peanuts • fermented sausage • pomegranate…
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@longtailkitchen
Longtail
9 years
We're thankful for the wonderful BC uni. Today we'll be featuring Smoked Uni Fried Rice with…
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@longtailkitchen
Longtail
9 years
Stirfried Taiwanese Cauliflower & Baby Corn with Chili garlic and oyster sauce. ... come in and…
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@longtailkitchen
Longtail
9 years
Hot and sour coconut mushroom soup kinda day. Add some shellfish or glass noodles! Perfect for…
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@longtailkitchen
Longtail
9 years
@longtailkitchen and @freebirdckn will be closed today, Wednesday, October 5. We will reopen…
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@longtailkitchen
Longtail
9 years
We still have some duck confit fried rice, with sweet soy and dragon eye fruit and a perfect…
instagram.com
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@longtailkitchen
Longtail
9 years
Rojak & Uni | compressed pineapple, green apple and cucumber, peanuts, crispy bean curd, shrimp…
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@longtailkitchen
Longtail
9 years
Sticky chicken wings avail pre order. Glazed with fish sauce caramel and fried garlic! Thank…
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@longtailkitchen
Longtail
9 years
We have a few portions of char kuey teow avail today! Ask and you shall…
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@longtailkitchen
Longtail
9 years
Uni season is in and sometimes the simplest preparation showcases the ingredient best. Thank you…
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@longtailkitchen
Longtail
9 years
Missing the short lived spot prawn season! These were grilled and served with nam jim Captured…
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@longtailkitchen
Longtail
9 years
Steamed sablefish with black garlic soy. Thanks for the beautiful picture 📸 by @LeilaKwok
instagram.com
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@longtailkitchen
Longtail
9 years
Pork Larb a satisfying and fresh "salad" . . . . . #longtailkitchen #fresh #larbmoo #thailand
instagram.com
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@longtailkitchen
Longtail
9 years
Diana Showcasing our famous chicken wings #fotf2016 #eatnewwest #feastonthefraser #newwestfoodie
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@longtailkitchen
Longtail
9 years
On the pass... Beef rendang and southern turmeric curry!! . . . . #newwestfoodie #yvrfoodie
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@longtailkitchen
Longtail
9 years
Which bowl of laksa do you prefer? We are featuring Asam Penang Laksa…
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